4.6 • 7.7K Ratings
🗓️ 15 March 2020
⏱️ 61 minutes
🧾️ Download transcript
Turns out food is important. Andrew Zimmern, host and producer of MSNBC’s new series, “What’s Eating America” talks about the intersection of food and health, immigration, climate, and addiction – including his own harrowing journey to sobriety and grace.
Click on a timestamp to play from that location
0:00.0 | This podcast is sponsored by IQ Bar. |
0:02.6 | I've got good news and bad news. |
0:04.5 | Here's the bad news. |
0:05.6 | Most protein bars are packed with sugar and unpronounceable ingredients. |
0:09.6 | The good news? |
0:10.4 | There's a better option. |
0:11.9 | I'm Will and I created IQ bar plant protein bars to empower doers like you with clean, |
0:17.6 | delicious, low sugar brain and body fuel. |
0:20.4 | IQ bars are packed with 12 grams of protein, brain nutrients like magnesium and |
0:24.8 | Lions Main, and zero weird stuff. |
0:27.4 | And right now, you can get 20% off all IQ bar products, plus reshipping. |
0:32.5 | Try our delicious IQ bar sampler pack with seven plant protein bars, four hydration mixes, and four enhanced coffee |
0:39.3 | sticks. Clean ingredients, amazing taste, and you'll love how you feel. Refuel smarter, hydrate harder, |
0:46.3 | caffeinate larger with IQ bar. Go to eat IQbar.com and enter code bar 20 to get 20% off all IQ bar |
0:53.9 | products plus free shipping. Again, go to eat IQ bar.com and enter code bar 20 to get 20% off all IQ bar products plus free shipping. |
0:55.5 | Again, go to eat IQ bar.com and enter code bar 20. |
1:03.8 | Hey, everybody. Interesting pandemic we have, isn't it? |
1:08.3 | That's not what this one's about. |
1:13.2 | We actually have a fabulous one today, |
1:22.0 | you know, for a change. Andrew Zimmern is my guest. Andrew is a chef. He is an award-winning chef, but he's also an award-winning food personality. I didn't know there were awards for that, but he's won the James |
1:30.5 | Beard Award. He got it for being a food personality. I think he's won it two or three times, |
1:38.4 | and he's a great food personality. He really is. And now he's got a documentary series on MSNBC called |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from The Al Franken Podcast, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of The Al Franken Podcast and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2025.