John, I'm going to be disappointed by your answer and I know I am.

But I was thinking just moments before we started recording.

Is there any food of any kind that you missed from your couple of years in Atlanta?

Um, see, I, you know, I didn't leave the house much when I was at Atlanta because I was working for Paul.

So there's that, but we did go out to eat a little bit.

I would probably say waffle house, uh, not that, you know, not that I have super great memories of it

because it's, you know, it's cheap and it's whatever.

But in fact, the only, the only, the only particularly vivid memory I have is of the gigantic

cockroach walking across our table, one of the waffle houses we went to.

Uh, but there is a certain charm for, you know, it's a type of fast food restaurant that we just

don't have in the north like their menu is not really representing.

Whoa, whoa, whoa, whoa, whoa, slow down though, big, I mean, the north had plenty of excellent diners.

So it's different though.

It's not like I'm very from value from a diner food and speaking of something I miss,

I totally miss long around diner food and there's lots of imitation versions of that around here

that don't really do it justice.

But waffle house's menu is different.

It just, it's a little bit, you know, they're just everything.

The decor, the style, the, the attitude, everything about it.

So the attitude.

Yeah.

I mean, I mean, I've gone to waffle house a lot because they, they were, they're all over Ohio.

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