Welcome back Red Heads to another episode of the Red Heads Book Club August

edition. I am here with the girls. Hey girls, how you doing? Dana, let's start

with you because it was a Dana's choice month. Oh, thank you, Jacks. Not much new

with me. I would actually like to spend my entire session hearing about Florida.

So I'm gonna push it right back on to you because that's a way more interesting.

There's been a lot of change on my front this month. And if you're a toaster,

you've heard a lot about it. But if you're just a redhead, which by the way,

there are some people out there who listen to the redheads and just the toast

isn't for them. I recently moved two weeks ago. I moved down to Florida.

And I don't know if the listeners knew this, but we oftentimes do episodes of the

Red Heads remote. This is not new for us. The last like five out of six

episodes have been remote. We never say when it's remote versus in studio.

So hopefully for the listeners, nothing has to change. We love doing the redheads.

We'll be here for a long time. It's a great time to become a redhead.

And I also feel like everything's coming up redheads. I was just like looking at

our numbers recently. And I just feel like a lot of people are becoming redheads.

Which I love that for them because it's truly never too late to become a redhead.

So if this is your first episode with us, welcome. I think it might be for a lot

of people because this month's book was for everyone. We will get to that.

But before we do, Bex, how are you doing?

Oh, you know, Dee, I'm just kind of disturbed that you don't think of my updates.

Oh, important. I have quite a few farmers market finds that I wanted to bring to the table.

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