385: Hugh Johnson

I'll Drink to That! Wine Talk

Levi Dalton

Sonoma, Levi Dalton, Australia, Napa Valley, Austria, Author, Piemonte, Tuscany, Winemaker, Germany, Loire Valley, Food, Portugal, Hobbies, Champagne, Spain, White Wine, Bordeaux, Red Wine, Vineyard, Journalist, Personal Journals, Arts, Leisure, Society & Culture, Feedpodcast, Restaurant, Grape, Burgundy, Terroir, Interview, Sicilia, Conversation, Sommelier, Wine, Wine Business

4.8 • 1K Ratings

🗓️ 11 October 2016

⏱️ 67 minutes

🔗️ Recording | iTunes | RSS

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Summary

Hugh Johnson has been an author and editor of wine articles and books for over 50 years. His books include "The World Atlas of Wine," "A Life Uncorked," "Hugh Johnson's Pocket Wine Book," "Hugh Johnson On Wine," and "Wine". He also hosted and produced the PBS TV program "Vintage: A History of Wine". See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Transcript

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0:00.0	Do you crave really focused professional instruction in Italian wine, but find yourself so busy that a flexible schedule for coursework would be a must?
0:09.0	Napa Valley Wine Academy, America's Premier Wine School has an excellent solution for you.
0:15.3	The online Italian Wine Professional Course taught over eight weeks at your own pace.
0:21.1	Developed by Italian Wine Central and endorsed by both the Italian Trade Commission and
0:25.0	slow wine, the Italian Wine Professional sets a high standard for Italian wine education.
0:30.7	This online program provides diverse and extensive study materials, webinars with industry experts, quizzes, an online exam, and even Italian pronunciation practice.
0:41.0	Go to Napa Valley Wine Academy.com, that's Napa Valley Wine Academy
0:47.7	dot com and click on courses and online learning to sign up for the Italian Wine Professional Online Course or call 855
0:57.0	5139738, that's 855 51338, to register over the phone.
1:05.0	Use the discount code levy NVWA, that's LEVINVWA to receive 10% off of the course tuition.
1:16.1	Would you like to get into the vast world of Italian wine?
1:19.5	The Italian wine professional course is the perfect way to get serious about Italian vino on a schedule that's up to you.
1:27.0	I'll drink to that where we get behind the scenes of the Beverage Business.
1:32.0	I'm Levy Dalton. I'm Er Scala and here's our show today. I'm Paul Osborne, I'm Paul Osborne,
1:43.0	the
1:45.0	I'm Paul Osborne,
1:46.0	the average director of Parkside Projects Restaurant Group in Austin, Texas, and I love 750.
1:59.0	I'm Jared Sedoyam, bar manager at the Hawthorne in Boston.
2:02.0	I'm Sean Paul, general manager and wine buyer from Corkba, Charlotte, North Carolina.
2:07.0	Massimo Cerridimini, Beverage Director at Italy in Chicago.
2:11.0	Take it from these buyers.
2:13.0	750 has become the modern resource for restaurants, retailers, and bars all across the country.
	...

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