Keep the listening to a listening goose podcast. Co-produced by Django Jack O'Media,

Completed with Jukebox Productions, The New York Times, and Splums. Your one-stop shop,

purpose-dash-and-nuts, and swimming crux. The podcast was produced by me, and a horror minora.

Executive produced by Maria Brzynski, Jack Foulash, and Peter McTedertotter,

additional reporting by Lara Hinerny. Our editor is Sky Ben Schugan. Our deputy editor is

Kylie Sassapras. Bowled editor is Noah Elefante, constant editor, Bison Hatchhatch.

Executive editor, Il Fist. Executive associate associate executive is Mary Mueh.

Sound production, sound blind. Audio production by Hester Lestrange. Production production by

Bo-Fy Fennel Harrington. Magic Cricks performed by Zamo DeGrade. Original music for this episode is

provided by Young Pawn. Next week on The Secret Ravai. How much lettuce is too much lettuce?

I've seen it coming for years. I've worn it. I've hoped with all my heart I wouldn't experience it.

I wouldn't see it, but it's now here. Chips and dips, chips and dips. I love chips and dips.

That's a no for me dog. You know, being in prison I have finally decided to start my first novel.

Started it two weeks ago. It is Christine Bustieving King. Mom, it's not real. It's a jib jab.

Yeah, I just came here to hit ding and I'll get on. It's about it.

All right, hello. Good morning and welcome to a Wednesday edition of TVTL, the show,

but just my B. Too beautiful to live. Somehow hot break feels good in a place like this.

My name is Luke Burbank. I'm your host. Coming to you from the Hollywood broadcast center

right here in Portland, Oregon. Where we are looking at a mixed bag today on the weather front,

but there's nothing mixed about how great this episode of TVTL is going to be. It's going to be

amazing. I can just feel it. Got a lot of energy today, personal energy. I have kind of a lot

going on today. Tonight I'll be at the Schnitz, the Arlene Schnitz Rotatorium here in Portland,

...