Hi, everyone. Welcome to the Golden Ratio Podcast. I am Jen, G.R. Mom, joined us

always by G.R. Dad. Hi. How's it going, G.R. Dad? Pretty good. Excellent. Excellent.

The cocktail of the week this week, actually, I want to talk about a couple things. I'm in.

Do it. But pile on. Talk, talk, talk. We first needed to think cheddar because

Cheds went to his niece's wedding and had his family bring us back a delicious

bottle of bourbon from Rocktown, Distillery. Where are you giving me? Oh, yeah, yeah, yeah.

That's right. In Arkansas and that's where the distilleries, yes. Yes. Cheds went to the

wedding or at least went to Arkansas for the wedding and sent the humans back with bourbon

for us. And it is delicious. It's a little shady because cheddar may have not had the

proper ID and things, but you know, he acquired it. He acquired it. He gets people to get

things done. He does. He does. And he makes people offers they cannot refuse and gifts

they cannot refuse. That's right. So we got some great Arkansas bourbon, which is quite

good. It's fantastic. And so I was going to make that into a cocktail today except it's

so good that I'd feel bad mixing it with anything. It's good. That's high praise. Yeah, yeah.

You'll mix a lot of things. I will. So instead, and you'll pull out a bottle of mullort today.

Well, there was one. There was one in the UPS box. Yeah. So from the squad, Alissa sent

us some flea and tick and also sent us a bottle of mullort, which is very exciting. We

I had like had some booze shipped to the UPS box. I was like, Inga, you got to go get

the UPS packages because there's booze and there were two packages and actually both

of them had booze because the package from Alissa had mullort. So it was a day, a red

letter day, a red letter day. And I think, yeah, we, yes, we gave the flea and tick to the

dogs and we kept the mullort for ourselves. Indeed. Though, you know, the heart guard

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