4.8 • 635 Ratings
🗓️ 9 September 2020
⏱️ 82 minutes
🧾️ Download transcript
Today I am talking with four Female Health Entrepreneurs Who Are Shaking Up the Wellness Movement.
First up Suzy and I are talking to with Denise Woodard is Founder & CEO of Partake a company she created when her daughter Vivian was diagnosed with serious food allergies. In 2016, Denisedecided to leave her decade long career at Coca-Cola and sold cookies out of her car for 6 months. She even sold her engagement ring to fund the company! Partake features only simple, wholefood ingredients in their recipe and the cookies contain 20-30% less sugar than the other gluten-free and vegan cookies on the market.
Then we’ll be speaking with host of Elizabeth Eats on FMTV Elizabeth Rider In a world flooded with diet information, Elizabeth’s healthy recipes and straightforward nutrition advice draw millions of inspired readers to her popular blog. Best known for her fun and accessible approach to food and healthy living, she’s built an online wellness empire from scratch on her iPhone and laptop.
And finally I had a blast with the hosts of “Plant-Based in the Burbs,” Paige Parsons Roache and Sherri Johnson! Paige is the producer of Jane Unchained’s Lunch Break Live and Sherri is a personal trainer and the creator of W29 Activewear. Together they host their Facebook live show where they share how to transition to a plant-based diet, entrepreneurial content as well as fitness and food tips!
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0:00.0 | You are listening to the Food Heels podcast with me, Alison Melody. |
0:04.0 | Enter to win a swag bag full of my favorite organic, vegan products. |
0:08.0 | All you have to do is go on Amazon, order my book Food Heels, leave a review, and screenshot |
0:13.2 | your review, and post it to social media using the hashtag Food Heels Podcast. |
0:18.2 | Ten lucky winners will have a swag bag ship straight to their door. |
0:25.8 | I love all the fun gadgets and all of the exotic ingredients, too, but at the end of the day, |
0:30.0 | I like to teach people what are simple things you can do at home that you enjoy? |
0:34.5 | So Elizabeth eats all just about making real food at home and making it enjoyable. |
0:37.8 | I wanted to create a brand that made products that tasted good, had ingredients you could understand |
0:43.7 | and felt good about eating, but was cool enough that like a normal person would want to choose |
0:49.0 | to eat the products. What is it that I need to do so I can impact others around me with compassion, just showing |
0:55.8 | them by example that if I can do this, my husband who was a major carnivore, if he could |
1:00.6 | do this and my two boys, then anybody can do it. |
1:04.2 | After my daughter going vegan at 13, six months earlier, sitting next to her realizing |
1:09.8 | I needed to make the change for a planet of which |
1:12.0 | she plans to live on longer than me. |
1:15.2 | Holistic Voice presents the Food Heels podcast with your hosts, Alison Melody and Susie Hardy. |
1:21.9 | Join the Food Hills Nation and learn the secrets to go from feeling unwell to healing yourself. |
1:27.9 | Warning, side effects of this podcast may include increased health and vitality, thoughts of living |
1:31.5 | longer, an increase in sexual activity, feelings of joy, cravings for kale and quinoa, and a spike |
1:35.6 | and Tinder matches. |
1:36.7 | In rare cases, people have experienced a strong desire to put in their Lulu lemons and take a yoga |
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