4.8 • 2.7K Ratings
🗓️ 15 November 2022
⏱️ 20 minutes
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Your to-do list and the voice inside that urges you to do more have a significant impact on your desire to drink. In this episode, learn how to tame your to-do list, quiet your inner taskmaster, and take control of your drinking while getting the rest you need.
Get full show notes and more information here: https://rachelhart.com/304
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0:00.0 | You are listening to the Take a Break Podcast with Rachel Hart episode 304. |
0:06.0 | Whether you want to drink less or stop drinking, this podcast will help you change the habit |
0:12.0 | from the inside out. We're challenging conventional wisdom about why people drink |
0:17.0 | and why it can be hard to resist temptation. |
0:20.0 | No labels, no judgment, just practical tools to take control of your desire |
0:25.0 | and stop worrying about your drinking. |
0:28.0 | Now here's your host, Rachel Hart. |
0:36.0 | Alright, my friends, it has been a while since I have talked about your to-do list on the podcast. |
0:43.0 | Now, I talk about this all the time inside the Take a Break membership because so often what I see |
0:50.0 | is that people develop the habit. |
0:54.0 | We start seeking out and craving a reward in response to this kind of go, go, go, non-stop |
1:03.0 | doing things all day long. |
1:06.0 | So feeling like you're constantly on the go, yet somehow you're always behind |
1:11.0 | and you're always wishing that you had more time. |
1:14.0 | It is not enough to say, I want to change my relationship with alcohol. |
1:19.0 | And so I just have to double down on willpower. I just have to keep my commitment and say no. |
1:25.0 | It doesn't work like that. You have to really understand what is feeding the habit. |
1:32.0 | And sometimes what you will discover is that it's not your favorite drink that's feeding the habit. |
1:39.0 | What's feeding the habit is your desire to rest, your desire to stop working, |
1:46.0 | your desire to just have a signal. You know what? I'm off the clock. My day is done. |
1:51.0 | And so I want to talk about that today because I talk about it all the time when I'm working with people |
1:57.0 | but I don't necessarily talk about it a lot on the podcast. |
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