meta_pixel
Tapesearch Logo
Log in
The Doctor's Kitchen Podcast

#235 Alcohol, Coffee, Lectins, Organic food and Cooking Oils with Dr William Li MD

The Doctor's Kitchen Podcast

Dr Rupy Aujla

Medicine, Healthy Eating, Improving Health, Food And Lifestyle, 868329, Healthy Recipes, Doctor's Kitchen, Mental Wellbeing, Nutritional Medicine, Lifestyle, Mindset, Dr Rupy, Wellness, Health And Wellbeing, Nutrition, Health & Fitness, Health Goals

4.82.5K Ratings

🗓️ 21 February 2024

⏱️ 127 minutes

🧾️ Download transcript

Summary

Dr William Li, New York Times Bestselling author of Eat to Beat your Diet and Eat to Beat Disease, is back on the podcast today talking about everything to do with food as medicine. 


We discuss a huge amount today, across a range of subjects including:


  • Warning signs that people have too much sugar, refined carbohydrates in their diet
  • Alcohol and whether there is any amount that is healthy in the diet
  • Coffee and whether we should be drinking alternative sources of polyphenols
  • Williams thoughts on the lectin debate and whether we should be avoiding high lectin foods
  • Why and how food can burn specific types of fat
  • Organic vs conventional produce
  • Oils for cooking and the types of oils William prefers to use in his cooking and recipes


William W. Li, MD, is an internationally renowned physician and scientist. His research has led to the development of more than 30 new medical treatments that impact care for more than 70 diseases including diabetes, blindness, heart disease and obesity. He is also President and Medical Director of the Angiogenesis Foundation, and he is leading global initiatives on food as medicine. 



🎬 Watch the podcast on YouTube here

📱 Download The Doctor’s Kitchen app for free

🌐 View full show notes, including guest details, on our website


You can download The Doctor’s Kitchen app for free to get access to all of our recipes, with specific suggestions tailored to your health needs and new recipes added every month. We’ve had some amazing feedback so far and we have new features being added all the time - check it out with a 14 day free trial too.


Do check out this week’s “Eat, Listen, Read” newsletter, that you can subscribe to on our website - where I send you a recipe to cook as well as some mindfully curated media to help you have a healthier, happier week.


🥗 Join the newsletter and 7 day meal plan

📷 Follow on Instagram

🐦 Tweet me


We would love to get your feedback on the subject matter of these episodes - please do let me know on our social media pages (Instagram, Facebook & Twitter) what you think, and give us a 5* rating on your podcast player if you enjoyed today’s episode.



Hosted on Acast. See acast.com/privacy for more information.

Transcript

Click on a timestamp to play from that location

0:00.0

Doctors Kitchen.

0:03.0

Recipes Health Lifestyle.

0:05.0

You got your culinary mushrooms that you could cook with every day and enjoy them and eat.

0:09.0

Good sorts of dietary fiber, good for gut health, good for your metabolism.

0:12.0

Then there's, there are healing mushrooms. your metabolism,

0:13.0

then there's, there are healing mushrooms,

0:15.4

medicinal mushrooms.

0:17.4

Take a look, if you're gonna do your research on these,

0:19.7

take a look at their traditional medicinal uses.

0:23.6

You know, where they used for illnesses

0:26.6

that were characterized by hot versus cold,

0:29.6

you know, the Asian way of thinking about it.

0:31.2

Look at their uses in Ayurvedic medicine. They were not used on a daily basis to be

0:36.4

ground up in your pepper mill to actually put into your coffee or sprinkle on your

0:45.0

medicine cabinet,

0:49.0

medicine. By the way, you would not go into your medicine cabinet,

0:50.0

okay, and take a puddle of pills and open them up

0:52.0

and put them in a spice grinder and

0:54.4

sprinkle them on your on your salad either. So I would say be careful.

1:02.0

Welcome to the Doctor's Kitchen Podcast, the show about food, lifestyle, medicine and how to improve your health today.

1:15.0

I'm Dr. Rupi, your host.

1:17.0

I'm a medical doctor, I study nutrition,

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from Dr Rupy Aujla, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Dr Rupy Aujla and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2025.