Welcome to the How of Business with Henry Lopez and David Begin, the podcast that helps you start, run, and grow your small business. And now here are your hosts.

Welcome to this episode of The How What Business. This is Henry Lopez. And my guest today is DeAndre Wilson. DeAndre, welcome to the show.

Thank you for having me. Appreciate it. I'm excited to have him. And this episode, we're going to chat with

DeAndre about his entrepreneurial journey and about how he started with his business partner,

a catering business called Turntable. So that's the topic of this episode.

Before we get started though, I'd like to say thanks to Bradley.

Bradley is one of our longtime listeners.

Bradley, thanks for being a listener of the How of Business.

If you want to receive more information about the Howa Business, including links to

the show notes page for this episode, you can simply text the word to biz,

B-I-Z, to 3196. That's B-E-Tex to B-1-996. So, D'A-N-N-N-6. So D'A-Wilson is a young entrepreneur,

and he's the co-founder of a catering business called Turntable.

As a college student, DeAndre, along with his business partner, Chef Jeff, that's a tricky

one to say. They began conceptualizing and charting a roadmap for an innovative catering

model and a dynamic brand. And John D'Andre will share

with us what he means by that. The turntable brand is regionally recognized. He's in the Evansville

Indiana area. They're regionally recognized for mixing, remixing rather, and remastering recipes to

create visually enticing cuisine with distinctive flavor.

DeAndre strives to be a change agent by developing more inclusive and accessible channels

for entrepreneurs to get the necessary resources, the mentoring, and the support for long-term

success in his region. He earned a degree in hospitality

administration, and he participates in formal programs and courses in business development

...