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Find Your Food Voice

(222) Season 4 Finale!

Find Your Food Voice

Julie Duffy Dillon RDN

Health & Fitness, Nutrition, Mental Health

4.9750 Ratings

🗓️ 1 July 2020

⏱️ 28 minutes

🧾️ Download transcript

Summary

As we finish up Season 4, consider what parts of your Food Peace Journey™️ you can unravel and which are not your burden to carry. We must Rally together to free all bodies and no matter what, no one can take away the steps you have taken on your Food Peace Journey so far. Listen to this latest episode and stick around to the end for a special announcement!

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This episode is brought to you by my courses: PCOS and Food Peace and Dietitians PCOS and Food Peace. You CAN make peace with food even with PCOS and I want to show you how. 

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Dear Wonderful, Delightful, Complicated Food: 


We’ve had a long relationship of valleys and peaks, and after a long time, I finally feel like we are at a pleasant plateau. I’m no longer caught up in the very restrictive behaviors of anorexia that I experienced when I struggled to control other aspects of my life. I recognize that sometimes, my body needs more of you, and I am usually able to eat without feeling overwhelmed by grief and negative thoughts. My husband is kind, loving, and better than anything I thought possible. 
And yet, I am very aware that plateaus have boundaries, and I am afraid that in this case, the boundary is a cliff, mostly related to aging. I have almost always been in a fat body, but about seven years ago, through severe restriction, I was small enough to shop in straight-sized stores for the first time since I was a freshman in high school. As nice as the compliments were, I was harming myself, and my relationship with you. While my therapist was outstanding in helping me build the strength to leave an abusive situation, he encouraged my weight loss. 
Leaving abuse meant a new career, and while I never planned to be in healthcare, that is where I find myself. I work in long-term care, and every day, I listen to the fatphobic opinions of the medical community. In the last five years, I have regained all the weight I lost, and more. At work, I am always the fattest person in the room. I try to tune out water cooler discussions of their personal diets, but when we discuss patient health, I am overwhelmed. Two patients can have generally equal diagnoses, symptoms, and test results, but if one is fat, their situation is blamed on their weight, and pain is nearly always reduced to “if they would lose X pounds, they wouldn’t be in pain.” I have also had some health setbacks in these recent years. I am now disabled and experience chronic pain. I was finally diagnosed with PCOS after 26 years since my first period, and I had to stop the medication that helped regulate it because of potentially deadly side effects. I know that because of PCOS, my food needs are different from others, and that I experience hunger, fullness, and cravings differently. 
Food, I am afraid that when I am older and need more medical care, they will not be able to see past the numbers on the scale. I am afraid that if I ever need residential health care, my nutrition needs will not be met because I will be served the same thing as everyone else, on their schedules, according to rules made by bureaucrats. We have worked so hard to get to this place, and I am afraid that the medical community is going to destroy that. I fear that they will not care if restriction makes my hair fall out again as long as my waist gets smaller. 
Please help me find ways to stay on good terms with you while advocating for myself within a fatphobic system. 


Sincerely, Allied Health Worker in Need of an Ally

Show Notes:

Do you have a complicated relationship with food? I want to help! Send your Dear Food letter to LoveFoodPodcast@gmail.com. 

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Transcript

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0:00.0

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0:12.9

Shop in store online at matelan.com.uk or via the app today. Tise and C supply branded discounts may vary.

0:20.5

Say goodbye to the food police and hello

0:22.8

to peace. Welcome to the Love Food podcast hosted by dietitian and food behavior expert Julie Duffy

0:30.0

Dylan. This authentically engineered series is in the form of a love letter welcoming you to

0:36.2

reconnect with food. Now pour a cup of coffee or a, welcoming you to reconnect with food.

0:41.6

Now pour a cup of coffee or a margarita, and let's begin.

0:58.9

Hi and welcome to the season four finale and episode 22 of a love food podcast.

1:04.9

I am Julie Duffy Dillon, registered dietitian, and partner on your food peace journey.

1:06.8

I am so glad you're here.

1:08.6

Thank you for connecting today.

1:14.4

I'm coming to you today in my makeshift studio in my home. Actually, it's in my bedroom of all places. And I hope this is finding you well. I hope it's finding you safe.

1:21.7

Safety is certainly something that we've been thinking a lot about and talking a lot about

1:26.1

not only because of the COVID pandemic,

1:29.6

but also because of police brutality. Black listeners, I have been thinking more about you.

1:36.1

Since we've been having more protests, I've been wanting to do as much as I can and also knowing that that's not enough. I am continuing to do

1:47.8

my work in anti-racism, studying, hiring people to help me to do better, to raise my children better.

1:54.8

And so I want you to know I'm with you in solidarity and Black Lives Matter. And I also want to

2:00.5

make sure that I'm providing a resource

2:02.4

for people that is helpful and not harmful. Do you have any feedback for me? I welcome it. I welcome it

2:09.6

and so grateful for it. If you have any feedback for me about the Love Food podcast or any content

...

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