From the Bob Raleigh Studio in Orlando, Florida, you're listening to the Dizz Unplugged.

Hello and welcome to the Dizz Unplugged Roundtable discussion for February 17, 2011.

From Orlando, Florida, I'm your host Pete Werner joined at the table this week by my good

friends Walter Eccles, Julie Martin, Corey Martin, Kevin Close, and John Meijai, Teresa

Eccles, Scott Smith, and Max the intern back in the peanut gallery. In this episode, we

are going to talk about the Princess Storybook Dining Experience at Norway, which I had

the opportunity to do this past weekend, as I've mentioned in some of the shows previously

that my nephew is fianceing their two-year-old daughter or visiting. I've mentioned before I

don't get an opportunity to go through the parks all that often with a little one. Often

times when I talk about the food at some of these character meals, we get the emails,

oh well you're not there with children, it's a whole different experience. So I'm like,

well you know, maybe that's accurate. So let me do it with a little two-year-old who

I adore, who is all into the princesses. I mean she is just, I mean she knows them all

by name, knows them all on site. So I wanted to figure it, okay, this is as good as it

gets. She's doing a princess character breakfast. The food still sucked, okay? Let me just

get that out of the way now. These people should be arrested for serving the garbage food

they were serving at this breakfast. Now with that said, yes, my niece, my grand niece,

was absolutely over the moon seeing these princesses, absolutely over the moon. Screaming at the

top of her lungs, Cinderella, I mean she went nuts when she saw Cinderella. And the princesses

are wonderful, the job that they do with these kids is incredible. Now, now my niece, for each

princess that came to the table, had to lift up their dress to see what their shoes looked like.

For each and every one of them, I know what you're going to say, had to lift up their dress to see

...