4.7 • 9.2K Ratings
🗓️ 21 July 2025
⏱️ 9 minutes
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0:00.0 | NPR. |
0:11.8 | This is the indicator from Planet Money. |
0:13.7 | I'm Waylon Wong. |
0:15.0 | And fresh from Portugal, I am joined by producer and reporter Adjua Jimma Brempong. |
0:20.0 | Hi, Waylon. |
0:21.0 | Hello, and you are here to talk about something that's all over my feeds right now, sardines. |
0:26.4 | Happy Sardine Girl Summer to all who celebrate. |
0:29.2 | Oh, I am celebrating. I've been celebrating. |
0:31.5 | I'll never stop celebrating. |
0:32.8 | But why are there tinned fish prints on literally everything from, you know, dishware at Target to viral handbags? |
0:41.6 | I feel like there's probably a lot of reasons, like it's cheap protein in the age of macros and also recession indicators. |
0:48.5 | Plus, like, there's good packaging design. |
0:50.8 | And I think just like after years of being told that they were stinky and gross, Americans are finally viving again. |
0:58.0 | They're realizing how delicious sardines are over rice or on toast. |
1:02.6 | I have a traitor Joe's tote bag that literally the print on it is a recipe for sardine toast. |
1:10.2 | I love this for you. |
1:12.1 | And, you know, I'm not the only one out there who is enjoying all of this tin fish. |
1:17.3 | The canned fish market is on the rise. |
1:20.1 | Last year, it was more than a $30 billion industry globally. |
1:24.3 | But when I think of fancy tin fish, I really do think of European sardines. |
1:29.2 | Which is understandable, but we used to have a thriving domestic tinfish market too. And like a lot of |
1:35.6 | U.S. manufacturing, honestly, that's been lost. Bringing it back will be a bit of a lift. But there's |
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