Your Mystery Date
Gastropod
Cynthia Graber and Nicola Twilley
4.7 • 3.7K Ratings
🗓️ 21 December 2021
⏱️ 49 minutes
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Summary
Transcript
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| 0:00.0 | When the fruit is actually ready, you can shake the bunch, which you'll see here. |
| 0:09.8 | We can put the tray underneath it, untwist the twist tie and the fruit that's ready will |
| 0:17.4 | drop into the trick. |
| 0:18.4 | You want to try it? |
| 0:20.4 | Yeah. |
| 0:21.4 | So grab your hand on that and just shake it as hard as you can. |
| 0:26.3 | Nicely done. |
| 0:28.1 | You start tomorrow. |
| 0:29.1 | I'm gonna make sure. |
| 0:30.1 | I'll just tell the gasp for both of us and I'm putting my dog. |
| 0:37.0 | That is Sonia Swanson, our superstar producer and she is in fact leaving us, but not to |
| 0:42.0 | harvest fruit. |
| 0:43.0 | That's Sonia, she can do anything. |
| 0:45.7 | Side note, if you two are amazing and would like to work with us, please check out gastropod.com's |
| 0:51.6 | last jobs and apply by January 3rd. |
| 0:54.4 | But back to the show, you're listening to Gastropod, the podcast that looks at food |
| 0:57.8 | through the lens of science and history. |
| 0:59.3 | I'm Cynthia Graber. |
| 1:00.3 | And I'm Nicola Twilly and this episode is all about dates. |
| 1:05.1 | Not the online kind. |
| 1:06.5 | Or the blind kind or even the awkward first kind. |
| 1:10.7 | The fruit kind. |
... |
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