Hi, Michael, and everyone at The Daily.

Good morning.

Hey.

Hi, Daly.

Hello.

From New York Times, I'm Michael Bobaro.

This is The Daily.

I had a quick question about Trump's tariff policies.

I have so many questions.

I'm struggling to choose priority.

At a time of enormous economic upheaval and uncertainty, triggered by President Trump's

trade war, we asked you, our listeners, what you want to understand about this financial moment.

How many American businesses will even survive this? What can actually be done to bring down

the cost of goods? No matter how big.

Whether or not the American dream is feasible in the next coming years. What can I do to prepare

for uncertain catastrophe? Or small. How will this affect Parmesan cheese? I love Parmesan cheese.

Today, my colleague, Chief Economics correspondent Ben Castleman, tries to answer those questions. Please help me understand. Are we going to be okay?

The people need answers. It's Monday, May 5th.

Then, always a pleasure.

Michael, thanks for having me.

You know, we're going to do something a little bit different here.

I hear it's not just us that we'll be hearing today.

...