Welcome to the Dr. Gundry Podcast. The weekly podcast where Dr. G gives you the tools you need to boost your health and live your healthiest life.

Welcome to the Dr. Gundry Podcast.

Milk. It does not do a body good. At least not for adults and especially not for kids, except that is if it's from A2 cows.

You see most dairy products found in the US grocery stores come from a breed of cows such as a whole steam. That's that black and white cow.

That is a highly inflammatory type of milk protein called Casin A1.

That's why I'm so excited to have the Alexanders on today. They are one of the only A2 dairy farmers in the US.

Husband, wife, duo, Stephanie and Blake, plus their five kids are truly pioneers in the A2 dairy industry and also in farming as the first certified regenerative farms.

Pay attention. We'll find out why organic just isn't enough. How farming like our grandparents will help heal the planet.

And while A2 dairy products are optimal if you're going to drink milk. So stay tuned.

You're not going to want to miss hearing about their incredible story of running a family farm and what you can do to help facilitate regenerative agriculture in your community.

We'll be right back.

So welcome to the podcast, Stephanie and Blake. It's so good to see Alexander A2 milks and yogurts more available in more grocery stores these days.

Thank you. We're honored to be here.

So first thing first, what's wrong with conventional agriculture? You guys are farmers. What's wrong?

Yeah, it's it's it's it's it's it's taken a turn over the last eight or ten decades that has just industrialized everything in terms of focusing on high yield only I would say.

And I went to college 40 years ago,

we went to college 45 and 40 years ago,

and they really weren't teaching us about the soil

other than the basic minerals in the soil,

but certainly nothing about myology.

And so I think that's what's missing

in conventional agriculture.

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