Yolk with Doak 16: St. Patrick’s and Building from Scratch vs. Renovating
The Fried Egg Golf Podcast
Fried Egg Golf
4.8 • 1.4K Ratings
🗓️ 26 June 2019
⏱️ 55 minutes
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| 0:00.0 | Welcome back to another edition of the Friday Egg Podcast and another episode of The Yoke with Doke. |
| 0:07.0 | Today's episode is powered by TD Ameritrade. |
| 0:10.2 | Every stroke counts on the scorecard and every penny counts in the market. |
| 0:14.0 | That's why TD Ameritrade is committed to straightforward pricing with no surprises, |
| 0:18.0 | so you're free to swing with confidence. |
| 0:20.0 | Visit TD Ameritrade Trade.com |
| 0:23.0 | fried egg. |
| 0:25.0 | Member SIPC. |
| 0:27.0 | In this episode with Tom Doak, we talk with Tom about how difficult it is |
| 0:31.0 | renovating a course compared to restoring one and his new project in Ireland at the Ross |
| 0:36.2 | of paina resort, St. Patrick's. As a reminder check out our pro shop we have some new towels up in the shop as well as hats, |
| 0:45.8 | t-shirts, polos, great gear for summertime. |
| 0:49.4 | Visit the pro shop at the Friday egg. And without further ado, here's Tom Doe. Tom Doak is back and as usual he's not holding back. |
| 1:08.0 | But don't toss the yol. |
| 1:10.0 | And the famously candid doke doesn't pull any punches. |
| 1:14.0 | How do I make natural looking contour? |
| 1:17.0 | Higher the biggest pool in the village |
| 1:19.0 | until I make it flat. |
| 1:21.0 | First overrated,rated, rough. Terribly over the years. |
| 1:27.0 | So, So here's a question from Ethan Zimmond. |
| 1:37.0 | Do you anticipate we're quickly approaching a time where new fresh untouched sites are going to be extinct |
| 1:48.7 | and we'll have to focus on blowing up existing courses to make new courses. |
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