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Wood Talk | Woodworking

WT134 – Handworks

Wood Talk | Woodworking

Marc Spagnuolo

Planer, Finishing, Woodworking, Diy, Education, Lumber, Tablesaw, How To, Milling, Wood, Furniture, Leisure, Design, Hobbies

4.81.6K Ratings

🗓️ 30 May 2013

⏱️ 62 minutes

🧾️ Download transcript

Summary

The Handworks even in Iowa, locking miter joints, quality dividers, locating an air filter, using OSB, large wet slabs, and alternatives to traditional stickering and stacking.

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Transcript

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0:00.0

Welcome to Wood Talk, for Woodworkers by Woodworkers.

0:08.6

Now here are three guys who, if combined, would make one hell of a woodworker.

0:13.3

Mark, Matt, and Shannon.

0:16.1

All right, it is episode 134 for May 29th, 2013.

0:20.6

On today's show, we're talking about the handworks event in Iowa, locking

0:24.2

mitre joints, quality dividers, locating an air filter in your shop, using OSB

0:29.3

dealing with large wet slabs, and alternatives to weighing down your boards when

0:33.7

sticering and stacking but before we get to that let's hear a word from our

0:37.4

sponsors today's show is supported by festool helping wood workers get better results in less time and with less mess to clean up afterwards.

0:46.4

Visit them online at festool USA.com.

0:49.7

And by SawStop.

0:51.3

SawStop is North America's number one cabinet saw and the world's safest table saw.

0:56.0

Visit sawstop.com slash 175 to learn more about the professional cabinet saw model that Matt chose for his basement workshop.

1:04.1

Then click on find a dealer to see the saw in action near you.

1:10.5

Very nice.

1:11.5

Now hey I just want to give a little warning. I'm a little bit under the weather today feeling feverish, running nose, sore throat, all that good stuff. So we're going to...

1:18.0

In other words, it's our opportunity to really mess with Mark and he won't even know.

1:21.0

I was explaining to the guys that when I'm sick,

1:23.7

I am not fast, like in my response time

1:26.8

and conversational response time.

1:28.5

So it's like, it just takes longer to sink into my brain

1:31.1

and longer for something to come out of my mouth.

...

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