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Writing Excuses

Writing Excuses 9.20: Creator vs Creation

Writing Excuses

Mary Robinette Kowal, DongWon Song, Erin Roberts, Dan Wells, and Howard Tayler

Business, Careers, Fiction

4.61.4K Ratings

🗓️ 12 May 2014

⏱️ 20 minutes

🧾️ Download transcript

Summary

This topic breaks down into two parts:

First: sometimes you create something, and when you hand to your fans, it becomes their thing. How do we as creators deal with this when it happens, and how do we prepare ourselves, and our works, for this eventuality? And how does this impact our desire to foster a sense of community with our fans?

We talk about our experiences with this, which have been surprising, eye-opening, confusing, and a whole bunch of other things, including exceedingly rewarding.

Second: what's the difference between liking something someone has created, and liking that person as a creator? Is it possible to not like a creator, while still enjoying the things they've made? Where do we draw the lines?

(Aside: when Mary called "can of worms" on "how to express an opinion," she didn't know that our recording of that can of worms would air before the recording of us opening of the can. It's Episode 9.14, right here!) Our Sponsors: * Check out HomeServe and use my code homeserve.com/excuses for a great deal: https://www.homeserve.com * Check out Talkiatry and use my code Talkiatry.com/WX for a great deal: https://www.talkiatry.com Support this podcast at — https://redcircle.com/writing-excuses2130/donations Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacy

Transcript

Click on a timestamp to play from that location

0:00.0

This year my family will be having our 67th annual Christmas Eve dinner.

0:04.8

It's a menu passed down from my grandmother through my mom to me.

0:08.8

The entire family shows up.

0:11.8

I'm talking fourth cousins once removed and this is not an

0:15.1

exaggeration which means that during the lead up I don't have time to menu plan or

0:20.0

cook anything else. That's when I turn to prepared meals like Factor, America's

0:26.0

number one ready-to-eat meal delivery service. Factor can help you eat well for breakfast, lunch, and dinner with chef-prepared, dietition approved, ready-to-eat meals delivered straight to your door.

0:37.0

It allows me to save time and not eat garbage while tackling all my holiday to-do's.

0:42.0

So if you want to cross meal prepping... while tackling all my holiday to-do's.

0:42.6

So if you want to cross meal prepping off your list

0:45.8

this holiday season, consider factor.

0:48.4

You can skip the meal planning, grocery shopping,

0:50.9

shopping, shopping, prepping, and cleaning up, and get factors fresh never frozen meals delivered

0:55.8

to your door.

0:56.8

They're ready in just two minutes, which my dad says is the appropriate amount of time to cook

1:01.4

a meal.

1:02.4

He has no idea. The point is, all you have to do is heat and enjoy.

1:07.0

And if you're trying to squeeze writing into the holiday press, it might be useful to know that Factor isn't just for dinner.

1:15.1

Count on extra convenience any time of the day with an assortment of 55-plus add-ons to suit various

1:20.8

preferences and tastes.

1:22.8

So you can carve out some writing time in the morning by choosing quick breakfast items,

1:27.2

lunch to go, grab and go snacks, or ready to eat cold-pressed juices, shakes, and smoothies.

...

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