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How To Not Lose Your Sh!t

World on Fire? (with Elizabeth Yeampierre and Allie Kelly)

How To Not Lose Your Sh!t

Red Wine & Blue

Health & Fitness, Politics, Parenting, Mental Health, News, Kids & Family

4.7892 Ratings

🗓️ 1 December 2021

⏱️ 43 minutes

🧾️ Download transcript

Summary

On today’s episode, Rachel Vindman, Jasmine Clark, and Amanda Weinstein catch up after the Thanksgiving holiday to talk about some pretty big topics: climate change, Covid, and justice. As Jasmine points out, the United States isn’t a castle surrounded by a moat and a big wall… we live in an interconnected world and how we tackle issues like vaccinations and climate change will make a huge difference not just to folks in America but to the entire globe. They’re joined by Allie Kelly, executi...

Transcript

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0:00.0

We do not live in a tower that is surrounded by moats and a big wall where nothing can get in.

0:13.0

You know, I understand people saying, oh, America.

0:16.0

First, I actually don't really understand it that much.

0:18.0

But you know, um... We got to address the suburban women problem

0:24.0

because it's real. Welcome to the suburban women problem, a podcast for red, wine, and blue.

0:33.3

Hi, everyone. Thanks for listening. I'm Rachel Vindman. I'm Jasmine Clark. I'm Amanda Weinstein.

0:39.4

And you're listening to the Suburban Women Problem. Thanks for joining us today. I hope everyone had a great

0:45.3

Thanksgiving holiday. We're excited to be back together having these conversations that might be hard,

0:51.4

but are so important. A little later, we're going to be talking climate change with Ali Kelly, who runs a climate

0:58.3

nonprofit in Georgia.

1:00.0

And then later on, I'll get the chance to talk to activist Elizabeth Jean-Pierre about the

1:05.6

intersections between climate justice and racial justice.

1:09.9

But first, how was everyone's Thanksgiving? So nice. We actually

1:15.5

ordered our Thanksgiving. Awesome. So many of our friends actually did this year, which we were

1:19.9

surprised. We didn't want to tell anyone. We're like, we're not cooking. We're just going to order it

1:23.4

from a restaurant. But it was so relaxing. We didn't cook. We just, like, heated it up, basically.

1:29.2

And it was really relaxing and super nice at my mom's house. And we had in-laws in town. So lots of

1:34.7

grandparents, which is always super fun. Yeah, I spent the Thanksgiving day with my dad and his wife

1:41.9

and her family. And we did traditional Thanksgiving. So we did the turkey, the ham,

1:47.1

the collard grains, mac and cheese, dressing. And the thing is, like, these are all foods that I really

1:53.7

love, but I honestly never ever cook them until this time of year. So I was, like, really looking

1:58.6

forward to. That's probably best. Right. Exactly. Exactly.

...

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