4.6 • 8.7K Ratings
🗓️ 22 April 2022
⏱️ 79 minutes
🔗️ Recording | iTunes | RSS
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This episode is brought to you by Athletic Greens and Beekeeper’s.
We are in a climate crisis. Although we might feel helpless and hopeless at times about this crisis, we actually have the ability to contribute to the reversal of global warming. It starts with our food choices and using our dollar to support companies that have plans to do their part and sequester carbon. In today’s episode, I talk with Paul Hawken, David Wallace-Wells, Jared Blumenfeld, and Tom Newmark about the urgency of taking action to stabilize the earth’s climate.
Paul Hawken is an environmentalist, entrepreneur, author, and activist who has dedicated his life to environmental sustainability and changing the relationship between business and the environment. He is one of the environmental movement’s leading voices, and a pioneering architect of corporate reform with respect to ecological practices. Paul is Executive Director of Project Drawdown, a nonprofit organization dedicated to researching when and how global warming can be reversed. He is on a mission to present real, already existing solutions to reverse global warming.
David Wallace-Wells is Deputy Editor of New York Magazine and the author of the international bestseller The Uninhabitable Earth: Life After Warming, published in February 2019, which the New York Times called both "brilliant" and "the most terrifying book I have ever read." While the real truth about climate change can be scary, it’s a more important conversation than ever. Throughout our talk, David shares the history of climate change and the three major issues at hand: speed, scope, and severity.
Jared Blumenfeld is California’s Secretary for Environmental Protection. Appointed by Governor Gavin Newsom in January, he is one of America’s most innovative environmental leaders, with more than 25 years of environmental policy and management experience at the local, national, and international levels.
Tom Newmark is the co-owner of Finca Luna Nueva Lodge, an organic and biodynamic farm and ecolodge in the mountainous rainforest of Costa Rica that teaches regenerative agriculture. Tom is the cofounder and board chair of The Carbon Underground, cofounder of the Soil Carbon Initiative, and a founding member of the Regenerative Agriculture Initiative of California State University, Chico.
This episode is brought to you by Athletic Greens and Beekeeper’s.
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0:00.0 | Coming up on this episode of the doctor's pharmacy. |
0:03.6 | Getting in alignment with biology, with nature is what the Earth is really teaching us. |
0:10.5 | This is functional medicine for the Earth. |
0:14.6 | Hey everyone, it's Dr. Mark. |
0:16.4 | People are always surprised when I tell them that even with a Whole Foods diet, rich in plants, |
0:21.3 | we can still be nutrient deficient. |
0:23.4 | And addressing nutrient deficiencies is one of the lowest hanging fruits for optimizing our health and feeling better at any age. |
0:30.2 | And that is why I'm a huge fan of AG1 from athletic greens. |
0:33.6 | Since our soils are so damaged, the plants can't extract the nutrients because there's no living matter anymore. |
0:40.6 | And we're up against issues like chronic stress and toxicity and sleep deprivation like never before. |
0:46.7 | And our bodies need some extra help getting all the right information to work properly. |
0:51.5 | Now that information comes in the form of vitamins and minerals and phytonutrients and good bacteria, |
0:56.4 | all of which help our cell remember how to efficiently tackle their important jobs. |
1:01.4 | So one of the things that is every day to support my diet is AG1 from athletic greens. |
1:06.6 | With just one scoop of AG1, I get 75 high quality vitamins, minerals, whole foods, source, superfoods, |
1:12.8 | probiotics, adaptogens, and more to support my entire body. |
1:17.0 | Even with a really healthy diet, it's hard to hit the mark for all our nutrient needs. |
1:21.1 | So I feel better knowing I have some extra help from AG1. |
1:25.0 | Unlike other supplements and powders out there, AG1 is third party tested and made without GMO, |
1:30.6 | nasty chemicals or artificial anything. |
1:32.4 | It actually tastes great, kind of like a tropical green drink. |
1:36.3 | I like it on its own mixed with water, but it also works really well in most smoothies. |
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