Wine Times with Jane Garvey and Fi Glover
The Story
The Times
3.9 • 1.6K Ratings
🗓️ 24 December 2022
⏱️ 24 minutes
🧾️ Download transcript
Summary
Today's Christmas Eve bonus episode comes courtesy of our sister podcast: Wine Times.
Discussing and decanting with Suzi Ruffell and Will Lyons on a live special of Wine Times are Times Radio broadcasters Jane Garvey and Fi Glover. As well as four great wines to taste, Fi explains why she refuses to feel stressed about Christmas this year, Jane discusses her love for Cava, Will shares why Brits are big wine drinkers and Suzi delights in the idea of hosting her first Christmas lunch.
This podcast was brought to you thanks to the support of readers of The Times and The Sunday Times. Subscribe today: thetimes.co.uk/storiesofourtimes.
Wines:
Villa Broglia Gavi di Gavi 2021
Purple Owl Pinot Noir 2021
Saracosa Governo Rosso IGT 2021
L’Epiphanie de Sauternes 2018
All the wines in the series are available at www.sundaytimeswineclub.co.uk
This podcast was brought to you thanks to subscribers of The Times and The Sunday Times. To enjoy unlimited digital access to all our journalism subscribe here.
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Transcript
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| 0:00.0 | Hello, it's Manvine, bringing you a bonus episode for Christmas Eve. |
| 0:07.0 | Don't say we don't give you anything. |
| 0:09.1 | Each week on our sister podcast Wine Times, comedian Susie Ruffle and the Sunday Times |
| 0:14.8 | Wine Columnist Will Lyons share their love of wine and conversation with a host of special |
| 0:20.9 | guests. |
| 0:22.1 | In this episode, they're joined by the Times Radio presenters Jane Garvey and Fee Glover |
| 0:27.4 | at a special recording with a live audience here at the Times Officers in London. |
| 0:33.7 | Hello and welcome back to Wine Times, brought to you an association with the Sunday Times |
| 0:46.4 | Wine Club with me, comedian and wine novice Susie Ruffle and me. |
| 0:50.3 | Will Lyons, the Sunday Times Wine Columnist and vice president of the Sunday Times Wine |
| 0:54.3 | Club? |
| 0:55.3 | This series will be joined by a handful of your favourite slabs for some good wine and |
| 0:59.2 | some great times. |
| 1:00.6 | As always, I'll be sharing my expert wisdom on all things great-related from the history |
| 1:05.0 | of vineyards across the globe to the science behind your favourite wines. |
| 1:09.0 | And I would take on my favourite role as a apprentice of wine, voice of the people, |
| 1:12.4 | as I inquisitively asked the questions, we're all thinking like, why is it frowned upon |
| 1:16.6 | to stall red wine in the fridge? |
| 1:18.5 | Well, is it actually you can actually say that for the podcast, when will he learn? |
| 1:23.4 | Today we're sat at the top of news UK's tower, looking out over London with a live audience, |
| 1:28.9 | ready to sip the wine and of course, have a good time. |
| 1:32.2 | Hello, see you're enjoying. |
... |
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