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In Recovery

Why We Stress-Eat

In Recovery

Lemonada Media

Health & Fitness

4.8718 Ratings

🗓️ 1 June 2020

⏱️ 45 minutes

🧾️ Download transcript

Summary

Stress and anxiety are at an all-time high, and for many of us, nothing is more soothing than a warm chocolate chip cookie or a fresh loaf of sourdough bread. But why is that? What’s really at the root of food obsession, food addiction, disordered eating and the intense food cravings we all have? Today, Nzinga answers questions about our complicated relationships with food, especially during a pandemic.

 

Please note, In Recovery contains mature themes and may not be appropriate for all listeners. 

Want to follow Dr. Harrrison? Of course you do! Find her on Twitter, IG, and FB @naharrisonmd


Did you know this show is supported by listeners like you? You can become a member, get exclusive bonus content, and discounted merch at www.lemonadamedia.com/membership.


We have two great ways to help ease stress during this strange time.

  • The Love is Louder Action Center from The Jed Foundation has great resources like breathing exercises, journaling workshops, and a calendar for online concerts/events. Plus, if you go to www.loveislouder.org/recovery, you’ll get tips and trick recaps from the show.
  • True Botanicals has all the calming skincare products you need. Get 15% off your first purchase at www.truebotanicals.com/inrecovery


We also have a podcast we want to share with you called America Interrupted about how coronavirus is changing the way we live. 


Here are some resources from this week’s episode:


To follow along with a transcript and/or take notes for friends and family, go to www.lemonadamedia.com/show/in-recovery shortly after the air date.


Stay up to date with us on Twitter, Facebook, and Instagram at @LemonadaMedia. 

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Transcript

Click on a timestamp to play from that location

0:00.0

The first 100 days of a new presidential administration have the potential to be the most impactful.

0:05.2

Campaign promises and concepts of plans begin to take shape and become reality. I'm Sarah. And I'm Beth.

0:10.6

Together, we host Pansu Politics, a podcast where we take a different approach to the news.

0:14.4

Join us for this different approach where we ask questions, resist hot takes, and have fun no matter what the world serves up.

0:20.2

We'll get you through the first 100 days and beyond the new Trump administration. Stay informed without all the anxiety.

0:26.1

Join us for new episodes every Tuesday and Friday, wherever you get your podcast.

0:32.2

Lemonada

0:32.7

Hey everybody, this is Inzenga, and you are listening to In Recovery.

0:48.4

As some states start to open up or loosen the regulations that they have on social distancing,

0:54.5

also seeing a lot of anxiety go up, mine included.

0:59.6

Part of what I'm also seeing on social media is this, quote, joke about the COVID-19,

1:07.5

which is actually a funny joke having to do with weight that people are gaining during quarantine.

1:12.5

But so I figured no time like now to talk about food because like everything we'll talk about on this show, it's not black and white.

1:22.3

We had a couple of questions come in actually about food, but I know Claire and I talk about food quite a bit

1:29.0

even just like regularly. So what's your relationship with food been like? Yeah, well, it's been

1:38.5

complicated. I think definitely during coronavirus, we started off, me and my roommate started off quarantine, baking.

1:46.8

We had this pattern of like we would bake something one night, say a dozen or two dozen cookies.

1:54.0

And like within 24 hours, they would all be gone.

1:56.5

And then we were like, well, we're out of cookies.

1:59.2

So we should probably bake some pie.

2:01.5

And it was like a solid week of us baking something every like two nights.

2:06.0

A couple weeks ago, I ate an entire like quarter of a 12 inch cake.

...

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