on today's episode of the Real Foodology podcast.

I have had a front row view to this pandemic in a way that I don't think most humans have.

I think I'm getting information directly from other human beings across the world at all times.

Every single day, that's not what the news is getting.

That's not what journalists are getting.

That's not what politicians are getting. That's not what politicians are getting.

Like, I'm actually getting information, but nobody's pulled me aside to talk to me about it.

Hi, guys.

Welcome back to another episode of the Real Foodology podcast.

It has been a minute.

I want to address this.

So I obviously took a couple weeks off from podcasting.

It was the holidays,

and then just with everything going on in the world right now, I kind of bit off more than I could

chew. I had a lot of work stuff going on and just the mental strain of life right now,

you know, has been a little bit hard. So I needed to take a step back for a minute,

just really get my strength back and my mental health in order and all that. And now I'm back

and ready to record podcasts again. So thanks for bearing with me. Today's episode, I am

incredibly excited about this woman, Dr. Tina Moore,

is someone who I started following almost a year now. So I found her Instagram account

around March of last year. She had a video that went viral talking about viruses, not this specific one, but just

talking more in generalities and kind of what we know already about coronaviruses in general,

...