4.9 • 21.5K Ratings
🗓️ 9 November 2022
⏱️ 61 minutes
🔗️ Recording | iTunes | RSS
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0:00.0 | Welcome to Getting Curious, I'm Jonathan Vanness. |
0:02.8 | Every week, I sit down for a gorgeous conversation with a brilliant expert to learn all about something that makes me curious. |
0:08.8 | On today's episode, honey, what is it? |
0:11.2 | On today's, what is it? |
0:12.8 | On today's, what is it? |
0:14.4 | Ooh, didn't even see that intro coming, honey. |
0:16.1 | I'm trying to switch that, make sure you're on your toes, honey. |
0:18.0 | You know I love a good intro. |
0:19.5 | But on today's episode, we are enjoyed by Nora McKendrick, where I ask her. |
0:24.1 | Why are toxic products still for sale? |
0:27.1 | Hey, hey, hey. |
0:28.6 | Welcome back to Getting Curious, everyone. |
0:30.1 | So, you'll remember, and maybe you won't, but hopefully you listened to this episode, |
0:34.4 | when we spoke to Dekele Chongyapa about environmentalism earlier this year. |
0:38.4 | We talked about consumer choice briefly. |
0:40.8 | This week's guest studies the evolution of consumer choice as America's go to defense |
0:45.8 | against chemical and environmental harm, and how the government and industries have designed the systems this way. |
0:51.6 | Nora McKendrick is an associate professor of sociology at Rutgers University. |
0:57.1 | Her research and teaching explores environmental health, gender, food, consumer studies, |
1:02.1 | and science and technology studies. |
1:03.9 | Nora, how are you? |
1:05.6 | I'm fine. |
... |
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