Welcome back to the Dershow, I hope those of you who celebrate Passover are having a good

Passover.

I'm so full of matzah and you wouldn't believe it, but gefilte fish and matzah with a little

bit of horseradish to me, that's a gourmet meal.

I was once asked by Boston Magazine if I had been sentenced to death and I was given

a choice of a last meal and was told I could go to five restaurants and have my last meal,

which five restaurants would I go to?

I turned it down because I didn't want to insult any of my favorite restaurants in Boston,

but I think probably a gefilte fish on a piece of what's called shmuramatsah, that's

kind of the hard matzah that's made my hand, a little bit of horseradish, which is called

crane.

Probably be included as one of the appetizers in any matzah, we had a great, great satir with

my family and then I went to the house of a woman who I saved, she and her family from

Romania and it was a great Passover celebration because at my Passover table was a 90-something

year old man and his daughter and grandchildren, who I rescued from communism back in the,

I don't remember the 70s or 80s, in Passover as a celebration of freedom from bondage and

there it was, I was, you know, their Moses and they were the people who were in bondage

and they came out and they really expressed great appreciation.

So we had wonderful satir, I hope those of you who celebrated Easter, had a meaningful

meaningful Easter and those of you who are celebrating Ramadan, have a meaningful Ramadan,

I've celebrated Ramadan for many years with some of my Muslim students at Harvard, it

was always wonderful to compare the breakfasts that Muslims have every day of Ramadan with

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