What Science Got Wrong About Weight Gain
The Dr. Hyman Show
Dr. Mark Hyman
4.5 • 9.1K Ratings
🗓️ 23 August 2019
⏱️ 10 minutes
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| 0:00.0 | Coming up on this mini episode of the doctor's pharmacy. |
| 0:02.9 | Such a pervasive myth that weight gain is all about calories and calories out. |
| 0:07.0 | Why did we get it so wrong? And how do we not sort of stay stuck in this idea that all calories |
| 0:13.8 | are the same? Hi, I'm Kaya Perot, one of the producers of the doctor's pharmacy podcast. |
| 0:18.6 | Although many scientists and nutrition experts would have us believe that eating and gaining weight |
| 0:23.0 | is as simple as calories in and calories out, we know this isn't true. Dr. Hyman spoke to |
| 0:28.0 | investigative science and health journalists Gary Tobs about how this myth originated and why |
| 0:33.1 | it's the quality of the calories you eat that matters most. So you want to |
| 0:37.1 | paint an interview video with a panel of the trainer from the biggest loser who is saying that |
| 0:41.9 | weight gain is all about calories and calories out. It's such a pervasive myth and it is just a |
| 0:48.0 | math problem. It's energy balance, calories and calories out and you're proposing a different |
| 0:52.0 | idea, which suggests that it's not about the calories, it's about what calories you eat. So can |
| 0:56.4 | you take us down into how that works? Macron or trans influence insulin differently. So carbohydrate, |
| 1:02.4 | stimulate insulin, secretion, protein, stimulates in the little bit, fat does not. So you basically, |
| 1:09.1 | you think of your fat stores as like the wallet that you go to the ATM, you take money out of the ATM, |
| 1:15.2 | that's the food you're eating and you got to do something with. That's how you put it in your wallet. |
| 1:20.0 | But you got to be able to get it out of your wallet freely when you need it. An insulin doesn't |
| 1:24.4 | let you get it out of your wallet. So long eating a high star sugar diet, you can't get the money |
| 1:30.0 | namely the fat out of your wallet or your family or fat cells. It's, you know, what happened is, |
| 1:34.8 | and there was a lot of discussion back then that carbohydrates are turned into fat when you eat |
| 1:41.1 | excess carbs and they're not really turned into fat. That's a difficult process for your body to do |
| 1:46.5 | with its energy expense and it doesn't do it that much. But what your body does is make sure you burn |
... |
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