What — and How Much — To Feed a Crowd
Didn't I Just Feed You
Stacie Billis and Meghan Splawn
4.8 • 611 Ratings
🗓️ 18 November 2019
⏱️ 55 minutes
🧾️ Download transcript
Summary
THIS WEEK’S EPISODE IS MADE POSSIBLE BY OUR NEW FAVE BAKING SHORTCUT: OREGON FRUIT
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| 0:00.0 | Dip is one of those things that's great to have leftovers and it like makes other leftovers more delicious. |
| 0:08.3 | And it doesn't have to be complicated. |
| 0:10.6 | You can totally buy storebought hummus and move it to a different bowl. |
| 0:13.6 | And it's like one of those guaranteed crowd pleasers, especially when they're kids around. |
| 0:18.9 | Welcome to didn't I just feed you. |
| 0:20.7 | A podcast about feeding us kids. Yeah. when there are kids around. Welcome to Didn't I Just Feed You. |
| 0:23.7 | A podcast about feeding us kids. |
| 0:27.6 | Hi, I'm Stacy and I'm Megan. |
| 0:30.2 | Welcome to this week's episode of Didn't I Just Feed You. |
| 0:33.3 | We're going to talk about how much food to serve a crowd. |
| 0:35.2 | That's a big topic. |
| 0:36.7 | Holidays. |
| 0:44.6 | Is that like a happy jazzy tune or like overwhelmed jazzy tune? It's definitely holidays spelled with a Z, like D-A-Z. |
| 0:50.4 | I'm going to make mine three Zs. |
| 0:55.1 | Do you feel like you get burnt out on holidays before holidays even arrive because you have so much like content creation you're thinking about? |
| 1:03.6 | Yeah, although it's much easier for me now that I'm not tethered to a blog or a publication. |
| 1:09.4 | It's really nice. |
| 1:10.4 | I feel like I have a lot more space. |
| 1:12.9 | I love Christmas so much that I'm like, okay, let's get through this like Thanksgiving thing. |
| 1:18.9 | Also, I don't cook Thanksgiving. |
| 1:20.6 | Yeah. |
| 1:21.2 | It's not my responsibility. |
... |
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