meta_pixel
Tapesearch Logo
Log in
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Weeknight Kitchen with Melissa Clark: Instant Pot Mommy Food

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

American Public Media

Food, Arts

4.33K Ratings

🗓️ 13 November 2019

⏱️ 11 minutes

🧾️ Download transcript

Summary

Listen and Subscribe to Weeknight Kitchen with Melissa Clark Podcast: 
Apple Podcasts | Stitcher | Spotify | RSS | iHeartRadio | TuneIn


Melissa makes her simple and slightly sinful Lemon Vanilla Rice Pudding with Whipped Cream for her mom – in the Instant Pot. Also, she weighs in on how to best separate eggs, plus what to do with those extra egg whites and vanilla beans. And finally, someone answers the question, can pressure cookers really blow up?


Related Links:




 


Broadcast dates for this episode:


  • November 13, 2019

Transcript

Click on a timestamp to play from that location

0:00.0

Our common nature is a musical journey with Yo-Yo Ma and me, Ana Gonzalez, through this complicated country.

0:08.0

We go into caves, onto boats, and up mountain trails to meet people, hear their stories, their poetry, and of course, play some music, all to reconnect to nature, and get closer to the things we're missing.

0:24.5

Listen to Our Common Nature from WNYC, wherever you get podcasts.

0:44.4

Hey, it's Francis Lamb, and this is Weeknight Kitchen with Melissa Clark.

0:48.5

If this is your first time with us, Weeknight Kitchen is a new podcast from The Splendid Table that brings you straight into the kitchen of New York Times food writer Melissa Clark.

0:53.3

In every episode, you're attached to Melissa at the hip, as she works through one of her

0:56.6

favorite weeknight recipes and teaches us some great cooking insights along the way.

1:01.2

This is just one episode, Weeknight Kitchen, and you can get plenty more by subscribing

1:05.1

to the Weeknight Kitchen feed in your favorite podcast app.

1:08.2

Just search for Weeknight Kitchen and hit the subscribe button.

1:11.0

And like I said, Melissa actually makes her living right in my food, but just like anyone else,

1:16.0

sometimes she just needs to cook for her mom.

1:25.7

Mom? Yes. Hi. Hi. Hi.

1:28.3

So listen, I was thinking of making you some rice pudding and bringing it over over the weekend.

1:34.3

What do you think?

1:35.3

Oh, I love rice pudding.

1:37.3

That would be wonderful.

1:38.3

Okay, good.

1:39.3

So I was just going to do the regular rice pudding that I usually do the lemon rice pudding with the vanilla.

1:46.3

Is that the one you like?

1:47.9

I like that one, and I also like it with cinnamon and nutmeg and, you know, a variety of things.

1:55.9

Okay.

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from American Public Media, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of American Public Media and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2026.