This is the Weekly Scramble, a place where we chat about life over a cold one or two.

It's time to belly up to the pod with Mike Fradaloni and your host, Chris Revers.

That's right, it's time for the Weekly Scramble.

My name is Chris Revers and by my side, his name is Mike Fradaloni with Fradaloni's Harbor

and Garden Stores. Hello, Michael.

How you doing, Revers?

So much to discuss, so little time.

But I do want to start with and spend some time on last night's festivities at the Chan

Hassen Dinner Theater, you were in attendance with your beloved.

I was there with my family and my parents came and I got to take a minute.

And this isn't me taking a minute to pat myself or our selves on the back.

But just to kind of acknowledge what a cool job that this is.

Number one, but what a cool moment that it was to just be a part of.

And I posted something about this on social media earlier today where I remember sitting

on the stage last night, 30 years of garage logic was being celebrated at the Chan Hassen Dinner Theater

and packed house.

In fact, I was informed this morning that we had 105% capacity to the point where the market manager

didn't have a seat.

And she had to go sit in the back at the bar.

Who did tell me something though?

Oh, so he was in the back at the bar.

But I guess on Monday nights in the bar, half price drinks.

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