Week Three, Episode Two: Churn It Up
Mystery Recipe
America's Test Kitchen Kids
4.4 • 1.2K Ratings
🗓️ 25 May 2022
⏱️ 32 minutes
🧾️ Download transcript
Summary
First up it's a full fat round of Tricky Trivia. Then, we are talking to Cookbook Editor and Ghee lover Kaumudi Marathe in Ask a Grown Up. And finally, Kyle learns how to shake butter in How To Time. Plus, we learn about one big way we can join the fight against climate change!
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Transcript
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| 0:00.0 | Thanks to this season's presenting sponsor, Driscolls, only the finest berries. |
| 0:07.0 | Hello, young chefs, and welcome back to Mystery Recipe! |
| 0:15.0 | I'm Molly Burnbound, Editor-in-Chief of America's Test Kitchen Kids. |
| 0:19.0 | And I'm Mitzi. |
| 0:21.0 | I've admit, co-host and Molly's right-hand gal. |
| 0:24.0 | Every week on Mystery Recipe, we'll be talking about the fun, fantastical, |
| 0:28.0 | and fascinating sides of a different kitchen ingredient. |
| 0:32.0 | Plus, at the end of the season, we'll use all the ingredients to cook a mystery recipe together. |
| 0:38.0 | Can you guess what it is yet? |
| 0:40.0 | So far, we know it will contain salt, heavy cream, and butter. |
| 0:46.0 | Could still be a lot of stuff. |
| 0:48.0 | We've got a very exciting episode for you all today. |
| 0:51.0 | That's right. |
| 0:52.0 | First up, our intern Kyle is back for a rich and creamy round of tricky trivia. |
| 0:57.0 | Then, Chad is here with an international edition of Ask a Grunup. |
| 1:02.0 | And finally, Andrea is back to heat things up with how to time. |
| 1:07.0 | Let's get right to it today, listeners! |
| 1:09.0 | To the theme song! |
| 1:18.0 | Looks good. |
| 1:19.0 | I bet it tastes good. |
| 1:24.0 | So I shouldn't feel bad for using my friend. |
| 1:28.0 | Mystery Recipe. |
... |
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