Week Seven, Episode One: Bah Hum Bog

Mystery Recipe

America's Test Kitchen Kids

Silly, Food, Kids & Family, Educational, Kids, Children, Family, Cooking Podcast, Education For Kids, Cooking, Arts

4.4 • 1.2K Ratings

🗓️ 14 November 2022

⏱️ 25 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Welcome to Week Seven of Mystery Recipe! Our Official Ingredient Guesser Ava-Leigh is back to find out what ingredient we're talking about this week. Then our field reporter Champ will be talking to an old friend in The Scoop!

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Transcript

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0:00.0	Thanks to this season's presenting sponsor, Driscolls.
0:04.0	Only the finest berries.
0:11.0	Hello young chefs and welcome back to Mystery Recipe.
0:15.0	I'm Molly Burnbound, Editor-in-Chief of America's Test Kitchen Kids.
0:20.0	Mitsy, that's your cue.
0:22.0	Oh, isn't?
0:23.0	Thank you, Molly.
0:24.0	Sorry.
0:25.0	And I'm Mitsy, of a bit.
0:27.0	It's right hand down and co-host on the show.
0:30.0	Every week we talk about the fun and fantastical side of a different kitchen ingredient.
0:35.0	And at the end of the season, we use all those ingredients to make a mystery recipe together.
0:40.0	So far, we've talked about water, bread sugar, walnuts, oats, crisp rice cereal,
0:47.0	and dried apricots.
0:49.0	Can you guess what it is yet?
0:51.0	We've only got two ingredients left, and you'll learn what one of them is today.
0:55.0	We have a great episode for you.
0:57.0	First off, our official ingredient, guesser Avaly, is back to help us figure out this week's theme.
1:03.0	Then, CHAMP is on scene in today's scoop.
1:06.0	And finally, everyone's favorite climate change fighting butter knife is here for the sustainable solution.
1:12.0	That's right.
1:13.0	So, uh, what happens next again, Molly?
	...

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