meta_pixel
Tapesearch Logo
Log in
The Bristows Made a Baby

Week 20: Birthday Bash

The Bristows Made a Baby

Our Pregnancy Podcast

Kids & Family

4.5548 Ratings

🗓️ 25 July 2018

⏱️ 33 minutes

🧾️ Download transcript

Summary

In this week’s episode, Matt & Becca discuss week 20 (halfway there!!) of Becca’s pregnancy. They chat baby stats, Matt so aptly describes to us all what the meconium is (hint: he has no idea what he’s talking about), some fun pregnancy symptoms, and also that they booked flights for their babymoon this week! Any guesses where they’re headed??

 

 

Transcript

Click on a timestamp to play from that location

0:00.0

Hi, I'm Matt.

0:01.0

And I'm Becca.

0:02.0

And we made a baby.

0:04.0

Hi guys, my name is Becca Bristow.

0:08.0

You may know me from my YouTube channel where I talk about all things health and wellness.

0:13.0

So when I got pregnant, I knew I wanted to bring you guys on this journey, but I also knew I wanted to include this guy right here.

0:21.4

So we hope you'll join us on this journey of all things, pregnancy,

0:25.5

prepping for parenthood, and what in the world's going on with this girl's body, Becca's body?

0:29.8

And our baby.

0:31.1

Oh, of course, yeah.

0:32.0

So make sure to tune in every week as we share everything that is going on with us and baby bristow and your big

0:38.9

old belly hello and welcome back to the bristos made a baby podcast okay so it's week 20 yeah

0:52.2

halfway mark getting there man how many months am I? Like four and a half. I thought it was five months pregnant, but. Yeah, because it takes ten months to have a baby. No, it doesn't. It takes like nine and a half. Numbers are confusing for you. If you go 42 weeks, I think. Numbers are confusing for me.

1:15.6

We had a long discussion where I was convinced that I was five months pregnant at 20 weeks,

1:17.6

but he's right. I'm wrong.

1:18.5

Correct.

1:20.3

We're roughly four and a half months.

1:23.8

So that's exciting. It's a big milestone for sure.

1:44.8

Baby is getting big there, now the size of a banana. Banana. I think that's like length. I think you go by more the length of the banana. Because that would be a pretty skinny babe. It's possible I'm pretty tall and thin. You are tall and thin. Yes. And I'm average height. True. I'm not short. A lot of people think I'm short because... I'm just extremely tall. Yeah, but I'm average. That's true. Don't forget about me. So just some cool baby stats that I looked up, you know? So the taste buds on this baby are working. So it's tasting all that pizza you're eating. Now I feel like a little more pressure to

2:02.2

make sure I'm getting in lots of good food so that the baby hopefully is more inclined to whole

2:08.6

food, whole foods, like vegetables, fruits. Yeah, it's a good call. All those things. I'm glad it's you that

2:14.2

has to do that and not myself. Yeah. So this is some stats that I'm going to need, Becca, to help me out with. So the skin, the epidermis and the dermis have now formed. Do you know what those are? The inner and the outer of the skin. Yeah. Wow, you actually knew that. I know words like that. Good job. All right. I paid attention in 11th grade. Oh, you learned about the skin in 11th grade? Yes.

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from Our Pregnancy Podcast, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Our Pregnancy Podcast and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2026.