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Here & Now Anytime

'We smile about it, but we're serious': Searching for elves in Iceland

Here & Now Anytime

WBUR

News

4.6911 Ratings

🗓️ 25 December 2024

⏱️ 35 minutes

🧾️ Download transcript

Summary

Robin Young and Karyn Miller-Medzon revisit their 2019 trip to Iceland when they explored the enduring presence of elves, or "hidden folk" in Icelandic culture. Also, on the first night of Hanukkah, Leah Koenig offers some recipes for the Jewish Festival of Lights. She's the author of "The Jewish Cookbook." And for dessert, Peter DiMario reflects on the new cookbook he co-wrote with Judith Choate. "Jiggle!" expands the repertoire of gelatin far beyond the Jell-O mold.

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Transcript

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0:00.0

Support for Here and Now anytime comes from MathWorks, creator of MATLAB and Simulink software for technical computing and model-based design.

0:09.2

MathWorks, accelerating the pace of discovery in engineering and science. Learn more at Mathworks.com.

0:16.4

Happy holidays from everyone at Here and Now. We love that you're making us part of the season, and we're making you part of ours. We've got new episodes for you every day through the end of the year, and into 2025, of course. So if you like what you're hearing, spread the word about here and now anytime, along with your holiday cheer. And thanks for listening. Now here's the show.

0:38.0

What's today?

0:39.0

Pardon?

0:40.3

What's today, my fine fellow?

0:42.5

Today?

0:43.2

Well, today is Christmas Day.

0:45.1

It's Christmas Day.

0:46.6

I haven't missed it.

0:47.9

No, you haven't missed it.

0:50.0

It's Christmas Day.

0:51.5

I'm Chris Bentley, and this is here and now anytime. Tidings of comfort and joy

0:56.3

from everyone at NPR and WVR Boston. Today on the show, Ho-Ho, it's Christmas. I mean,

1:07.6

the first night of Hanukkah, it's Christmica? We've got some recipes for the next eight nights.

1:13.9

And a little non-denominational dessert for you, too.

1:18.1

A new cookbook is all about jello.

1:21.1

Well, gelatin, more generally.

1:22.8

I started to realize that, you know, I could make really beautiful flavors outside of the

1:28.9

artificially flavored gelatin that we all kind of grew up with in my age anyway.

1:33.6

Before we get to that, though, let's spare a few minutes to consider the enduring power of

1:39.2

hidden folk, aka elves, in Icelandic culture.

...

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