Come on now. All right. I'm summoning my inner Michelle Hussein. She sparkles brightly in our sky.

She's made us laugh. She's made us cry. For so long our pride and joy, I've loved her man and boy.

We all want to enjoy food that tastes great and is sourced responsibly, but it's not always

easy to know where your favourite foods come from.

McDonald's works with more than 23,000 British and Irish farmers to source quality ingredients.

Sophie Bambridge grows quality potatoes for McDonald's iconic fries in Norfolk.

I think McDonald's are one of the biggest supporters of British farming.

They have a real commitment to British potatoes.

The Sustainable Fries Fund is a collaborative investment by McCain and MacDonald's

to help us understand and try different growing techniques for potatoes so that we can

understand what we can do to help reduce our impact

on the environment but still produce a good quality potato. It helps enable us to try things

without having the risk and cost of potentially it going wrong. The support from McCain and

McDonald's is really useful to us. Change a little, change a lot.

Find out more about McDonald's plan for change on the McDonald's website.

Hello, I'm Holly Mead and with me is Lucy Andrews

and we are both from the money team at The Times and Sunday Times.

And our new podcast is called Feel Better About Money.

It's a safe place to talk positively about money and personal finance.

Each week we will tackle a specific financial topic from managing debt, saving for a pension,

buying a house or deciding whether to ensure your cat or dog or goldfish.

Feel Better About Money is sponsored by Lloyd's ready-made investments.

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