Welcome to Home Maker Sheik, where we are rescuing the art of homemaking from the daily grind in our red lips and absolutely no jumpers.

I am your host Angela Reed of Parisian Farm Girl and I am joined here by my bestie on the other side of the country

Shay Elliot Elliot Hom Ella. Hello, hello Karen.

All the Karen's.

You guys, we love Karen.

We're not Karen.

We're not, this is not the Karen Hader crowd. We're all, we're pro Karen here.

We're pro-Karen. We're pro-Frank. Right? Yes. We are. And today we are celebrating because this is the last episode of season one. We did it!

We made a podcast! Hey! And you guys made it successful and so have our sponsors. Today's show is brought to you by Jovial Foods.

Jovial Foods is an incredible company run by husband and wife, team, Carla and Rodolfo.

And years ago they discovered that their daughter

had a gluten sensitivity.

So they struck out to find grains

that her body could easily digest and thrive off of.

And that led to them discovering Eincorn. You guys know. and that

the drive off of and that led to them discovering Eincorn. You guys know Eincorn is what Shay and I bake with.

It is our favorite.

It's an ancient variety of weight, the oldest that we know of,

and our bodies do so well with it because of its high protein content and

extremely weak gluten. Now Jovial is a supplier of ein corn flowers, eincorn pastas, Italian olive oils, prepackaged eincorn

snacks, and top rated gluten-free pasta, which is very hard to find good gluten-free pasta. We've hardly met anyone that is more

committed to quality ingredients and quality products than Carla. We love our

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