4.3 • 857 Ratings
🗓️ 14 June 2019
⏱️ 61 minutes
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0:00.0 | Let's talk about lab. Quality assured lamb. |
0:03.4 | There's so many ways to enjoy its natural flavor, like tender lamb pieces |
0:08.0 | for a midweek teriyaki stir-fry or succulent lamb chops, |
0:12.2 | delicious with mintyy cusus |
0:14.4 | and for the weekend leg of lamb with rosemary |
0:17.1 | but the whole family will enjoy |
0:19.2 | for great meal ideas visit Bourbeia dot i.e |
0:22.0 | forward slash recipes and always to use Lamb with the Board |
0:24.8 | Bea Quality Mark so you know it's produced Board Bia's high standards, verified at every |
0:29.2 | stage. When running a small business, it always feels like you need more time, more hands, more sleep, more everything. |
0:40.0 | Well at three, we're giving you a little more for less like unlimited calls, texts and data for just 15 euro a month |
0:47.0 | So if you're running a small business visit us in store or go to 3.IE. 3.3 business, where connections come to life. |
0:55.0 | 15 euro a month for the first 12 months on our Simoni plan. |
0:58.0 | 25 euro a month thereafter. |
0:59.0 | Fair usage applies. |
1:00.0 | Thanks for listening to Resime on Podcast One. |
1:07.0 | And welcome to Watercooler cooler episode number 174 also known to 69 plus 69 plus 36 |
1:18.0 | My name's Chris Loch Samana. I'm fired out. We'll get into it in a moment. But let me introduce to you, the boys. |
1:25.8 | Caitlin Beans here. Hey, what's going on everybody? |
1:28.7 | Well, guys, are you going to answer him? Just potting. Yeah? Just potting. Sounds good. |
1:34.0 | In some water. In some nics here. |
1:36.0 | Oh, hey, buddy. Kaysmith's here. |
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