4.2 • 682 Ratings
🗓️ 12 March 2024
⏱️ 116 minutes
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0:00.0 | Welcome to the WDW News Today podcast, Episode 25. |
0:16.9 | My name is Eric Morton, and I am here with Tom Corliss. |
0:20.9 | And we would like to thank you for joining us. |
0:23.2 | Also joining us right now, live in the chat are the Wigs, the WIWNT Interglobe Society. |
0:29.4 | That's our Patreon group of supporters at the $7 and up level. |
0:33.9 | They get to watch us do this nonsense live a couple days ahead of time normally, although today |
0:38.0 | it's only one day ahead of time. |
0:39.3 | We're trying to get back on schedule. |
0:40.6 | If you want to learn more about how you can become the Wigs member and support us, you |
0:44.5 | get to patreon.com slash wdwnt or WDWNT.com slash Patreon. |
0:50.6 | We made it nice and easy for you. |
0:53.0 | We got to get back on schedule before we get completely off the schedule. |
0:56.3 | We are way out of whack. |
0:58.9 | I have to tell you, Tom. |
0:59.9 | Things are crazy here right now. |
1:01.6 | It is. |
1:02.5 | Number one, can I not eat any festival food for, like, can I have a moratorium on eating |
1:08.1 | festival food for three months? |
1:10.7 | Longer than I can, because on April 1st, they have to do the Tokyo Disney seafood and |
1:15.4 | wine festival. |
1:16.6 | I mean, that sounds awesome, except there are probably adventurous foods that someone's going |
1:23.4 | to try to create for that festival, and adventurous by like that park's standards, I think could be a little scary. |
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