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This is episode 596 of the Unificial Universal Orlando podcast for January the 30th,

2024.

Thank you. Unificial Universal Orlando podcast for January the 30th, 20th, 24. Hello, everyone. Welcome to the show. I'm your host, Tracy. Can't do this by myself, of course. With me, I have Lee.

Hello on. And I have Michelle. Hi, hey. And we're still no, Chris? He's still in need of some TLC.

He's still broke in.

Yes.

Is anybody hungry?

Because it's not a good episode if you're hungry.

I'm starving.

I'm starving.

We shouldn't be doing this to be fair.

I'm always double starving, though, because now we've got all of this.

And there's my other show, which if you are not listening to people I want to know why because get out there and get listening to The Taste of Universal it is the best show

that is out there by far be a new one out in about a week's time there will be this um

tressy's not on it though I'm not because I'm here. But yeah, talking all about food, you know, the good stuff. What we want to get our teeth into. That's why you're hosting this one. Yes. But yeah, go give it and listen. And what date does your podcast drop every month? It comes out on the eighth of the mum. I love that. I love that Russia Fear comes out on the 13th, which is the best date ever. And then it was that that inspired us to go with the eighth. Yes. That's so good. Yes. Funny. Yeah. Just do me a little favor. As mates, just between us. Go give us a little listen. Leave us a little review, actually. That would really help.

Yeah. A nice review, of course, obviously. So, right, shameless plug over.

Might do another one later. I don't know. Okay. So let's crack on with this one.

This show, we're going to be ranking the non-chain restaurants at City Walk. So all the sit downs, excluding Bubblegump, Margaritaville and Hard Rock. That means we are ranking Antahito's Big Fire, Bob Marley's, Cowfish, NBC, Pat O'Brien's Toothsome and Vivo. We've each ranked them and sent them to Lee, and he came up with a collective ranking. So, the list we going to go through is the hosts 8 to 1, and then we discuss each and let you know where we actually had them on our lists. And of course, Chris would be telling us where he had his on his list if he was here, but he's not. So I've got his list. Yes. I'm disappointed he's not here. I don't like doing these with just the three of us, but here we are.

That's okay.

And technically Pat O'Brien's, I guess I wouldn't call it a chain restaurant, but there is

another location.

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