Hey, I'm Shauna Compton Game. This is Millennium Money, and today we're talking to two-time

Michelin Star Chef Magnus Eck. Millennial Money with Shawna Compton Game.

It will expand your brain.

Hey there, and welcome to another edition of Millennium Money Lifestyle Thursday.

This week we spoke with Swedish Top Chef Magnus Eck, owner of Stockholm's Oxen Krog and Slip.

Oxen Krogh, which is the fine dining, won its second Michelin Star in 2015, and is one of the city's top-rated restaurants.

Both eateries are housed in the same building along the water in Stockholm.

Magnus and his wife, Ignetta, ran their original top-rated restaurant on the small island of Oxen in the southern part of Stockholm for almost 20 years with great success.

When they made the move to the middle part of Stockholm and opened Oxen Krogan Slip in 2013,

Michelin and more awards came a knockin in 2014.

And the rest is history, as they say.

Enjoy our conversation as we spoke with one of the coolest and smartest chefs over tea on a chilly day as we wrap up our tour around the Stockholm food scene.

In the beginning, of course, like when we got the second story, it was like a lot of pressure.

Yeah, yeah.

But not like on us. Yeah, maybe, of course. But, not like on us.

Yeah,

maybe,

of course,

but like,

I didn't,

like,

I didn't feel so,

...