Hi. Hello. Hello. Welcome to the bitch amateur witch hour. That's it.

How are you?

That's what we've been called for seven years.

I need you to know something.

And I've already talked to you about this a little bit.

But I just need you to know that I can't stop thinking about the lighthouse.

Okay, a little update for everybody at home.

Macy has, in my opinion, finally, I've waited so long for you.

You've finally seen the lighthouse.

I watched the lighthouse alone while Hunter was on a work trip.

So, I mean, like, I turned all the lights off.

I got, like, my dinner and gather. Wait, pause. What was your dinner? Not very

exciting. So I, but it's delicious. Actually, I don't feel like there's a way to describe this and it

sounds as good as it is, but I'm going to do it real quick. Okay. And if you don't knock it until you try some of

this shit. Okay. So I fried some sour do it real quick. Okay? Sure. If you don't knock it until you try some of this shit.

Okay?

So I fried some sourdough starter as a base flatbread. I just poured that. That's good no matter what, right? Sure. But I've discovered, actually Hunter discovered. Okay, it's in the sardine aisle, but it's not sardines. So there's a brand that makes a whole macrofilet and a Mediterranean

oil blend that fucking rips. It's so good. And that sounds like it fucks. It does fuck. And you,

you, it's got the black, it's got olives all in there and if you like that you know i do like

it's real good and so i send me a picture of it i would like i will it's king oscar um but oh

i forked it all out on that sourdough flatbread and i had me like a Mediterranean mackerel

flatbread taco fish.

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