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The Watch

‘Top Chef: Portland’ Episode 1 and Remembering Larry McMurtry

The Watch

The Ringer

Tv & Film

4.55.5K Ratings

🗓️ 2 April 2021

⏱️ 62 minutes

🧾️ Download transcript

Summary

Does James Cameron really need to make a third and a fourth ‘Avatar’ movie? Chris and Andy talk about that (4:44) and the first episode of ‘Top Chef: Portland’ and how the show is adapting to the pandemic (17:16). Plus, they remember one of their favorite authors, Larry McMurtry, who passed away last week (49:35). Hosts: Chris Ryan and Andy Greenwald Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0

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I need support staff to clear the room. Stand up and walk now!

1:15.6

Hello and welcome to the watch. My name is Chris Ryan. I am an editor at the Ringer.com

1:20.4

and joining me on the other line, you better believe he's never glazed the skin side of the fish.

1:26.1

It's Andy Griuon! It's the most wonderful time of the year, Chris. It's Top Chef Time.

1:31.1

You mentioned where you put the glaze on the fish. Watching the episode last night,

1:36.7

my wife turned to me and said, did you know that? I did not know that.

1:41.3

Chris, you got to have the crispy skin. Crispy skin, buddy. Come on. Yeah, but I didn't know if the

1:46.4

glaze kind of congeals and makes it even crispier. Who knows? Who knows? Listen to yourself.

1:51.7

Listen to yourself. This is going to be a great season. I can't wait. This is going to be a great season.

...

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