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Life in the Peloton, presented by MAAP

Tom Boonen – King of the Classics (Roubaix Week Revisit)

Life in the Peloton, presented by MAAP

Mitch Docker

Fitness, Health & Fitness, Wilderness, Sports

4.8543 Ratings

🗓️ 10 April 2026

⏱️ 79 minutes

🧾️ Download transcript

Summary

Life in the Peloton is proudly brought to you by MAAP   It’s Paris–Roubaix week, and it felt like the perfect time to bring back one of the interviews I’d wanted to do from the very start of Life in the Peloton. Sitting down with Tom Boonen at his place in Mol is still one of my favourite conversations we’ve had on the pod, so I thought this was the right moment to share it again.   When it comes to the Cobbled Classics, Tom’s palmarès are mind blowing. He’s the joint record holder for wins at both Flanders (3) and Roubaix (4), as well as the outright record holder for the most wins at E3 (5). Just one of those victories would define most careers, but Tom can also count three Gent–Wevelgems, a couple of Scheldeprijs titles and a world championship for good measure.   This was an extra special pod for me personally. Tom’s career wrapped up in 2017, which meant I spent a big part of my own racing career lining up against him at the Classics and getting my legs blown off by his attacks. He was the wheel everyone wanted to be on when the racing got serious. I managed it once… have a listen to hear how that went.   I was lucky enough to sit down with Tom at his home in Mol and really get stuck into chatting about the races that we both love so much. He’s a fantastic interviewee, and I got a real buzz from the excitement he still clearly feels when talking through the ups and downs of his biggest wins and defeats.   As well as revisiting some of the most legendary Classics moments of the last decade, I also got to ask a few questions I’d always wanted to know the answers to. What was it really like being a superstar in such a cycling-mad country? How did he handle the pressure of becoming world champion at just 24? And we also talked about a comeback story that often gets overlooked alongside Matt Hayman’s incredible ride at the 2016 Paris–Roubaix.   Honestly, I could have stayed chatting about the microscopic details of the Arenberg sector for hours if I could. There’s so much in this one, and with Roubaix coming up this weekend it felt like the right time to bring it back.   Cheers! Mitch   Check out our new Substack! It’s a new place for us to go a bit deeper — home to Tom Southam’s Director’s Cuts, my Pelo Journal, and stories from inside the peloton… and a bit beyond it too - https://lifeinthepeloton.substack.com/

Transcript

Click on a timestamp to play from that location

0:00.0

Oh, good-day, guys. Welcome to Life in the Peloton. I'm your host, Mitch Stocker, and we have an absolutely massive podcast for you today. The podcast is being powered

0:23.8

by Map. Life in the Peloton and Map came together to continue to tell the beautiful story of

0:30.3

all facets of cycling, whether that be through their cool kit that you see people wearing

0:34.8

or over here with the stories that we're telling at Life in the Peloton.

0:38.5

It's a really great combination.

0:41.3

Tom Boonan.

0:43.9

It's happened.

0:45.3

Since the conception of the podcast in 2016, there's only one guest I've always wanted to have on, and it's him.

0:52.1

My idol.

0:53.4

A writer I race the against throughout my career and especially

0:56.7

during the classics, a writer I always looked up to, even though he was a competitor. How could

1:03.2

you not love him? He was the complete package. He won Roubaix four times, three times Flanders,

1:08.9

world champion, numerous other classics wins. I can't go through

1:12.5

them all. His style on the bike, so classy. But then he was also such a humble rider to race

1:18.5

against him the Peloton. Not that I was really around him that much in the races, but he had the

1:23.2

utmost respect for all the riders in the race, big or small, and I feel the guys I've spoken

1:28.8

to also had the respect for him. You know what? When I was thinking about this, and if I'd ever

1:34.7

hoped to have him on the podcast, it was like, there's no way in hell I can record with him online.

1:39.5

I've got to do it in person. This one needs to be done right there sitting across the table from Tom Boone.

1:45.6

Well, the opportunity came and then I was there, over there in Moor, at his house of all

1:51.7

places, sitting with Tom Boone in his kitchen, recording the podcast. Such a cool feeling.

1:58.2

I was a real fanboy that day, but you know what? Once the mic got going,

...

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