4.9 • 11K Ratings
🗓️ 17 December 2025
⏱️ 64 minutes
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| 0:00.0 | Pickax. |
| 0:05.8 | Think about cheese. |
| 0:07.9 | Make your thoughts cheesier. |
| 0:10.1 | Now add 100% chicken breast fillet, |
| 0:12.2 | Chipotle sauce and ameged cheese melt. |
| 0:14.2 | And it's giving the new cheesy chicken stack at McDonald's. |
| 0:17.9 | Did we mention it's cheesy? |
| 0:19.7 | Cheese. |
| 0:21.8 | Available to the 4th of Jan, |
| 0:22.9 | 2026 from 11am. |
| 0:24.0 | Price and participation may vary. |
| 0:25.1 | Subjects availability. |
| 0:34.9 | All right. |
| 0:35.5 | You ready to mark? |
| 0:36.2 | Yeah. |
| 0:36.9 | Three, two, one. |
| 0:38.4 | Mark. |
| 0:39.8 | I think that's maybe one of our best marks yet. |
| 0:41.4 | That's excellent, Mark. |
| 0:44.4 | I want to, in fact, if you can, |
| 0:46.6 | so synchronized. |
| 0:47.6 | Keep that mark in to let people know what a professional mark sounds like. |
... |
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