4.6 • 11K Ratings
🗓️ 23 April 2024
⏱️ 54 minutes
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0:00.0 | From New York Times opinion, this is the Ezra Klein Show. One thing we've been exploring more on the show this year is taste. I have this view that the |
0:27.9 | taste is becoming more and more important in this age of so much being algorithmic, so much being served up to you. AI moving to |
0:36.2 | this world, we're creating a derivative version of anything is that much easier. |
0:40.0 | Knowing what you like, what you think is good, what you think is bad, what you respond to, |
0:44.8 | that really matters. |
0:46.0 | That is a way to maintain both humanity and the capacity to do great things. But after taste there is this work of getting the thing to where you want it to be, right? If you know something is bad, you feel it's not there yet. How do you get it to where it needs to go? |
1:05.8 | The thing you are trying to do there is editing. I think we have an overly narrow description of what editing is. We think of it as marking up the grammar of a |
1:10.9 | sentence with a pen. |
1:13.6 | But great editors, and I've worked with a lot of great editors, they're mystics of a sort, |
1:19.0 | they're not technicians. |
1:21.0 | They see something that isn't there yet, whether of their own work or your work, and not really |
1:27.6 | knowing how to get there, they help you get there. |
1:30.4 | Not really knowing how to get there, they help themselves get there. |
1:33.2 | So this is the thing I've been wanting to explore because it's fuzzy. |
1:36.7 | We don't have very good even language for it. |
1:38.9 | But there are really great editors out there. |
1:40.9 | Adam Moss is one of them. |
1:42.1 | He's considered by many, considered by me, to be one of the truly |
1:45.9 | great magazine editors of his generation. In his 20s, this is back in 1988, he begins this |
1:52.0 | now very storied publication called Seven Days. It |
1:55.2 | survives only two years and wins a National Magazine Award for General Excellence. |
1:58.6 | He comes to the New York Times. He remakes the New York Times magazine, it becomes a key home for |
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