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Proof

These Are a Few of Our Favorite Meals

Proof

America's Test Kitchen

Society & Culture, Food, Arts

4.41.8K Ratings

🗓️ 8 September 2022

⏱️ 74 minutes

🧾️ Download transcript

Summary

Bigma's Blackberry Pie. A warming bowl of chicken pho. Diner coffee, and a nostalgic meal at a Chinese restaurant in Japan. On this episode of Proof, the staff bring you stories of their ultimate favorite foods and meals. We here at Proof are always thinking of ways to make our show better. Got an idea for a story you want us to cover in a future episode? Got a suggestion? Fill out our Season 11 survey here! https://survey.alchemer.com/s3/6979373/Proof-Season-11-Survey Proof listeners will get 10% off their order when they go to saffifoods.com/proof. Get their Zero-Waste line of artisanal vinegars and oils that are trusted by professional chefs around the country. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info. Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0

Thanks to this season's presenting sponsor, Collar, they design innovative sinks and faucets for people who do their best work in the kitchen.

0:13.0

Just for a change, we're starting this week's episode with the end credits.

0:19.0

This episode of Proof is hosted by me, Kevin Pang, and a podcast is made by the following cast of characters.

0:26.0

I'm Yumi Araki, the Managing Producer.

0:29.0

I'm Tanner Johnson, and I'm the Associate Producer.

0:33.0

I'm Alex Kern-Karterelli, and I'm also an Associate Producer.

0:37.0

I'm Vanessa Bartlett, and I'm the Production Intern.

0:42.0

Those names you just heard are the ones who make this show possible.

0:46.0

They're the invisible hands that guide the episode you hear from germ of an idea to fully form story.

0:52.0

If I can be honest, I don't think they get enough of the glory.

0:57.0

So, on today's episode, we're doing something different and long overdue.

1:02.0

We're letting our producers tell their stories.

1:05.0

We gave them a simple prompt.

1:07.0

Tell us about some of the best meals they've ever had.

1:12.0

Their answers are not what you would expect.

1:15.0

So this week on Proof from America's Test Kitchen, these are a few of our favorite meals.

1:22.0

I'm Kevin Pang, stick around.

1:38.0

Hey Proof listeners, it's Kevin Pang here.

1:41.0

As a busy podcast host and dad, I'm always looking for ways to save time in the kitchen.

1:47.0

I recently got acquainted with this heat-made graphite grill and toaster oven from the Japan-based company Sengoku,

1:54.0

and it's been a huge time saver.

1:57.0

I don't have to wait for this oven to preheat thanks to Sengoku's amazing graphite heating technology.

...

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