4.6 • 8.7K Ratings
🗓️ 13 August 2025
⏱️ 84 minutes
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| 0:00.0 | Coming up on this episode of the Dr. Hyman Show. |
| 0:02.6 | This whole debate about seed oils. |
| 0:04.4 | Why is it such a boogeyman word? |
| 0:07.4 | Where a lot of the confusion comes from is that... |
| 0:10.1 | Simon Hill is a nutrition scientist and physiotherapist. |
| 0:13.4 | Best known for cutting through wellness hype with science. |
| 0:16.0 | And his mission? |
| 0:17.0 | To help you make evidence-based choices to live better and longer. |
| 0:20.1 | Consumption of soybean oil has increased a thousandfold since 1900. |
| 0:23.8 | When I look at the increase in chronic disease, to me the most obvious explanation for that |
| 0:28.7 | is not an increase in the consumption of seed oils. |
| 0:31.8 | It's an increase in the consumption of hyper-palatable, ultra-processed foods. |
| 0:36.8 | The goal should be to create an environment where |
| 0:39.4 | the convenient and affordable option just happens to be a healthy option as well. The food industry |
| 0:45.2 | doesn't want to hear that. And so protein is the latest darling of the nutrition world. And what do we |
| 0:50.4 | know about protein? You do not see a difference in muscle size or strength. |
| 0:54.8 | Regardless of the two diets. |
| 0:57.4 | I asked you about protein and end up talking about string training. |
| 0:59.7 | I think that's really important. |
| 1:00.9 | It's intentional. |
| 1:01.7 | Summarize the bottom line for people. |
| 1:03.3 | Like, what should they do? |
... |
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