meta_pixel
Tapesearch Logo
Log in
KQED's Forum

The San Francisco Chronicle’s Top 100 Restaurants List is Back

KQED's Forum

KQED

Politics, News, News Commentary

4.6656 Ratings

🗓️ 8 April 2025

⏱️ 56 minutes

🧾️ Download transcript

Summary

After six long years, The San Francisco Chronicle has revived its annual Top 100 Restaurants list. Critics MacKenzie Chung Fegan and Cesar Hernandez join us to share their picks, their process, and their personal food obsessions. We’ll take a tour of the restaurants that made this year’s list, and dish about what makes a restaurant truly “top” – from Michelin-worthy tasting menus to perfectly grilled fish tacos. What Bay Area restaurant would you rank #1? Guests: MacKenzie Chung Fegan, restaurant critic, The San Francisco Chronicle Cesar Hernandez, associate restaurant critic, The San Francisco Chronicle Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

Click on a timestamp to play from that location

0:00.0

Support for KikiWED podcasts comes from Rancho LaPuerta, boated the number one wellness resort and spa by readers of travel and leisure magazine.

0:09.1

In August, three or four people sharing a casita enjoy special vacation packages. Rancho LaPuerta.com.

0:15.8

Greetings boomtown. The Xfinity Wi-Fi is booming!

0:19.5

Xfinity combines the power of internet and mobile.

0:22.7

So we've all got lightning fast speeds at home and on the go!

0:26.2

Learn more at Xfinity.com.

0:28.1

Restrictions apply.

0:28.8

Xfinity, internet required.

0:29.9

Actual speeds vary.

0:32.1

From KQED.

0:33.2

Thank you. From KQBD in San Francisco, I'm Alexis Madrigal.

0:48.7

Last night, the San Francisco Chronicle finished releasing its top 100 restaurants in the Bay Area. After a six-year

0:56.8

hiatus, the list returned spearheaded by food critics McKenzie Chung Fagan and Caesar

1:02.4

Hernandez. And it's really a beautiful tribute to the creativity, skill, and diversity of our

1:09.0

food scene. We're going to talk about the list, the themes that emerge

1:12.6

from it, and of course, we'll consider your favorites in and out of the top 1002. That's all coming

1:19.1

up next, right after this news. Welcome to Forum. I'm Alexis Madrigal.

1:38.5

With all of the TikTok food content and the influencer accounts of Instagram, I have to admit that I still

1:45.8

like my food criticism delivered the traditional way by critics who have thought deeply

1:50.5

about our region's restaurant scene and can write about the chefs and cuisine in thought

1:56.0

provoking ways. Weird I know but true. So I am delighted that we have our San Francisco Chronicle Food Critics with us to tell us all about the triumphant return of the Chronicles' top 100 list.

2:09.5

Joined by McKenzie Chong Fagan, Restaurant Critic with the San Francisco Chronicle.

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from KQED, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of KQED and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2025.