You are entering the steam room. It's presented by TSO, the official watch of the NBA.

And it's one of the highlights of my week. I'm shooting straight with you to be able

to hang with Charles Barkley for this hour every week and talk about whatever's on our

minds and have great guests. And, you know, it's a podcast. It's been nominated for

a webbie. How about that, Chuckster? Thank you. I'll go to go vote too. Yeah. We encourage

you to do that. You go to bit.ly, backslash, steam room vote. So you've got to click the

confirmation link in your email to make sure your vote counts. We're going to get the

first of all, and just the second, Chuckster. But can I tell you about how great a day I've

had so far, how great a day this is going to be for me? Wait. Can I tell you? Yes. Okay.

So we don't have to work tonight. Okay. We don't have a, we don't have an NBA show because

the NFL draft is on. So it's a night off. But here's how my day starts. Coffee in the backyard,

looking at the birds and the animals and all that with, and with Cheryl and sitting in

the chairs out there, a very nice way to go. Then I go upstairs, absolutely crushed the

Peloton for 45 minutes. Shout out Hannah, Frankson, today's instructor, and also shout out Sam

Yo Alex Tucson, Ben Aldous, all those instructors on there. I'm addicted to that Peloton. After

that, I do this. And then after this, I do a zoom with a bunch of journalism students

at my alma mater, the University of Georgia. And after that, Chuckster, I do a 10 minute

segment on the St. Louis Blues pregame show. And then after that, for the first time in

more than a year, Cheryl and I and some friends are going to actually go into a restaurant

and eat a dinner. Wow. We haven't done that since last year. Ernie, are you going all

out tonight? Man, just an apple beast. No, this is Frankie's. This is a steakhouse out

there in Duluth, Georgia, one of our favorite spots, man. So I've been to Frankie's for Rick

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