The Pivot: The Pros & Cons of Being an RD Influencer & Our Financials (w/ ACTUAL Numbers)

Diabetes Digital Podcast by Food Heaven

Wendy Lopez, Jessica Jones

Nutrition, Health & Fitness

4.9 • 2.4K Ratings

🗓️ 17 May 2023

⏱️ 40 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

We’re spilling allll the tea this week y'all. We’ve been in the biz for 12 years and have seen and done a lot, so we’re bringing you through our RD journey to where we are now as RD influencers. Our goal here is transparency- we’re even telling you how much we make and where our money comes from. Listen to this episode to hear the side of being an influencer that most people don’t share and how we’re getting closer to figuring out our next phase of Food Heaven.

In This Episode We’ll Cover:

What is the difference between a dietitian and a nutritionist?
Why we became dietitians
How we got our start as dietitians
What are the pro’s and con’s of being a dietitian?
Why so many dietitians have side hustles
How much money you can expect to make as a dietitian
How much money we make as dietitians in social media
How we make money as dietitians
What expenses for our business are like
Tax benefits of being a business owner

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Produced by Dear Media

Transcript

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0:00.0	The following podcast is a deer media production.
0:03.0	Hi, I'm Wendy.
0:04.1	And I'm Jess and you're listening to the Food Heaven Podcast.
0:07.0	Your online resource for inclusive and accessible wellness.
0:21.2	Welcome back everyone.
0:22.9	We are so excited to be joining you today for another episode
0:29.5	for those of you who missed it.
0:31.1	We have a new series.
0:32.4	It's called The Pivot.
0:35.4	If you're not sure what we're talking about, Jess,
0:38.0	please shut some light.
0:39.4	So the pivot is our five-part series that we're doing.
0:43.8	And it's going to be at least five parts.
0:46.7	And we're talking about the fact that we've been doing our brand for 12 years now.
0:52.5	So this summer, I think marks 12 years of Food Heaven.
0:56.5	And we are ready for a change.
0:58.7	And we're putting that out there that we've kind of just been doing the same thing
1:05.0	ish like for the past.
1:06.3	I would say at least since 2019, like things have been pretty stable.
1:10.4	And it's time to pivot if we want to keep any of this going because we need to
1:17.6	challenge ourselves personally, professionally.
1:21.7	And also just reinvent our whole business model.
	...

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